Pdf ebook: Betty Crocker Cookbook, 12th Edition

Pdf download ebook Betty Crocker Cookbook, 12th Edition

Summary: One of the best-selling cookbooks of all time, updated for a new generation of home cooks. Few books have stood the test of time like the Betty Crocker Coo

  • Author :
  • Publisher: HarperCollins
  • ISBN: 054481102X
  • Genre: Cooking
  • Number of Pages: 688
  • Language: English
  • Views: 1617
  • Downloads: 1617
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Description: One of the best-selling cookbooks of all time, updated for a new generation of home cooks. Few books have stood the test of time like the Betty Crocker Cookbook; none have kept up as well with the times and how people cook today. Classic meets contemporary in the 12th edition, with 1,500 recipes, all from scratch, over one-third new, and more than 1,000 photos. This one-stop resource bursts with kitchen information and guidance as only Betty Crocker can deliver. Learn to make a lattice crust, master a braise, can pickles, and even debone a fish via hundreds of how-to photos. Discover new ingredients organized by region, such as Middle Eastern or Indian, in vibrant ID photos. New and expanded chapters on one-dish meals, beverages, DIY foods, whole grains, and vegetarian cooking reflect what today’s budding cooks want to eat, as do recipes such as Baba Ganoush, Short Rib Ragu, Pho, Korean Fried Chicken, Cold-Brew Iced Coffee, Cauliflower Steaks, Smoked Beef Brisket, Quinoa Thumbprint Cookies, and Doughnuts. And complete nutrition is included with every recipe.


Pdf ebook: The Pepper Thai Cookbook

Pdf download ebook The Pepper Thai Cookbook

Summary: NEW YORK TIMES BESTSELLER • 80 stir-fried-saucy, sweet-and-tangy mostly Thai-ish recipes from the mom who taught Chrissy (almost) everything she knows, P

  • Author : Pepper Teigen,Garrett Snyder
  • Publisher: Clarkson Potter
  • ISBN: 0593137671
  • Genre: Cooking
  • Number of Pages: 256
  • Language: English
  • Views: 619
  • Downloads: 619
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Description: NEW YORK TIMES BESTSELLER • 80 stir-fried-saucy, sweet-and-tangy mostly Thai-ish recipes from the mom who taught Chrissy (almost) everything she knows, Pepper Teigen! NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY TIME OUT Whether she’s frying up a batch of her crispy-garlicky wings for John’s football Sundays or making Chrissy her favorite afternoon snack—instant ramen noodles with ground pork, cabbage, scallions, and cilantro—Pepper Teigen loves feeding her famously fabulous family. Through these eighty recipes, Pepper teaches you how to make all her hits. You’ll find playful twists on Thai classics, such as Fried Chicken Larb, which is all crunch with lots of lime, chile, and fish sauce, and Pad Thai Brussels Sprouts, which bring the fun tastes and textures of pad thai to a healthy sheet of pan-roasted vegetables. And there are the traditional dishes Pepper grew up with, like khao tod crispy rice salad and tom zapp hot and sour soup. Pepper shares stories about her life, too, such as how she used to sell sweet-savory kanom krok coconut-and-corn pancakes to commuters when she was ten years old in Thailand (now she makes them with her granddaughter, Luna, as a treat) and how, once she moved to the United States, she would cobble together tastes of home with ingredients she could find in her new homeland, like turning shredded cabbage and carrots into a mock-papaya salad. Influenced by Thailand, California, and everywhere in between, Pepper’s mouthwatering recipes and sharp sense of humor will satisfy anyone craving a taste of something sensational, whether that’s a peek into America’s most-talked- about family’s kitchen or a rich and spicy spoonful of Massaman Beef Curry.


Pdf ebook: Food Between Friends

Pdf download ebook Food Between Friends

Summary: Best friends Jesse Tyler Ferguson, star of Modern Family, and recipe developer Julie Tanous pay homage to their hometowns as they whip up modern California

  • Author : Jesse Tyler Ferguson,Julie Tanous
  • Publisher: Clarkson Potter
  • ISBN: 0593136543
  • Genre: Cooking
  • Number of Pages: 288
  • Language: English
  • Views: 1509
  • Downloads: 1509
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Description: Best friends Jesse Tyler Ferguson, star of Modern Family, and recipe developer Julie Tanous pay homage to their hometowns as they whip up modern California food with Southern and Southwestern spins in their debut cookbook. NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY TIME OUT Modern Family star Jesse Tyler Ferguson and chef Julie Tanous love to cook together. They love it so much that they founded a blog, and now put all their favorite recipes into a cookbook for you to dig into with the people you love. In Food Between Friends, they cook up delightful food, spiced with fun stories pulled right from their platonic marriage. Drawing inspiration from the regional foods of the South and Southwest they grew up with, Jesse and Julie put smart twists on childhood favorites, such as Hatch Green Chile Mac and Cheese, Grilled Chicken with Alabama White BBQ Sauce, and Little Grits Soufflés. So come join Jesse and Julie in the kitchen. This book feels just like cooking with a friend—because that’s exactly what it is.


Pdf ebook: Soccer Switch

Pdf download ebook Soccer Switch

Summary:

  • Author : Jake Maddox
  • Publisher: Capstone
  • ISBN: 1496594193
  • Genre: Juvenile Fiction
  • Number of Pages: N.A
  • Language: English
  • Views: 1450
  • Downloads: 1450
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Pdf ebook: The Secret Garden

Pdf download ebook The Secret Garden

Summary: «Таинственный сад» – любимая классика для читателей всех возрастов, жемчужина твор

  • Author : Hodgson B.F.
  • Publisher: Рипол Классик
  • ISBN: 5521055061
  • Genre: Juvenile Fiction
  • Number of Pages: N.A
  • Language: English
  • Views: 1884
  • Downloads: 1884
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Description: «Таинственный сад» – любимая классика для читателей всех возрастов, жемчужина творчества Фрэнсис Ходжсон Бернетт, роман о заново открытой радости жизни и магии силы. Мэри Леннокс, жестокое и испорченное дитя высшего света, потеряв родителей в Индии, возвращается в Англию, на воспитание к дяде-затворнику в его поместье. Однако дядя находится в постоянных отъездах, и Мэри начинает исследовать округу, в ходе чего делает много открытий, в том числе находит удивительный маленький сад, огороженный стеной, вход в который почему-то запрещен. Отыскав ключ и потайную дверцу, девочка попадает внутрь. Но чьи тайны хранит этот загадочный садик? И нужно ли знать то, что находится под запретом?.. Впрочем, это не единственный секрет в поместье...


Pdf ebook: The Smitten Kitchen Cookbook

Pdf download ebook The Smitten Kitchen Cookbook

Summary: NEW YORK TIMES BEST SELLER • Celebrated food blogger and best-selling cookbook author Deb Perelman knows just the thing for a Tuesday night, or your most

  • Author : Deb Perelman
  • Publisher: Appetite by Random House
  • ISBN: 0449015807
  • Genre: Cooking
  • Number of Pages: 336
  • Language: English
  • Views: 1388
  • Downloads: 1388
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Description: NEW YORK TIMES BEST SELLER • Celebrated food blogger and best-selling cookbook author Deb Perelman knows just the thing for a Tuesday night, or your most special occasion—from salads and slaws that make perfect side dishes (or a full meal) to savory tarts and galettes; from Mushroom Bourguignon to Chocolate Hazelnut Crepe. “Innovative, creative, and effortlessly funny." —Cooking Light Deb Perelman loves to cook. She isn’t a chef or a restaurant owner—she’s never even waitressed. Cooking in her tiny Manhattan kitchen was, at least at first, for special occasions—and, too often, an unnecessarily daunting venture. Deb found herself overwhelmed by the number of recipes available to her. Have you ever searched for the perfect birthday cake on Google? You’ll get more than three million results. Where do you start? What if you pick a recipe that’s downright bad? With the same warmth, candor, and can-do spirit her award-winning blog, Smitten Kitchen, is known for, here Deb presents more than 100 recipes—almost entirely new, plus a few favorites from the site—that guarantee delicious results every time. Gorgeously illustrated with hundreds of her beautiful color photographs, The Smitten Kitchen Cookbook is all about approachable, uncompromised home cooking. Here you’ll find better uses for your favorite vegetables: asparagus blanketing a pizza; ratatouille dressing up a sandwich; cauliflower masquerading as pesto. These are recipes you’ll bookmark and use so often they become your own, recipes you’ll slip to a friend who wants to impress her new in-laws, and recipes with simple ingredients that yield amazing results in a minimum amount of time. Deb tells you her favorite summer cocktail; how to lose your fear of cooking for a crowd; and the essential items you need for your own kitchen. From salads and slaws that make perfect side dishes (or a full meal) to savory tarts and galettes; from Mushroom Bourguignon to Chocolate Hazelnut Crepe Cake, Deb knows just the thing for a Tuesday night, or your most special occasion.


Pdf ebook: Betty Crocker Lost Recipes

Pdf download ebook Betty Crocker Lost Recipes

Summary: A captivating collection that celebrates the wonderful recipes from the Betty Crocker archives in a package that appeals to the modern cook? Betty Crocker

  • Author : Betty Crocker
  • Publisher: HarperCollins
  • ISBN: 1328710378
  • Genre: Cooking
  • Number of Pages: 240
  • Language: English
  • Views: 932
  • Downloads: 932
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Description: A captivating collection that celebrates the wonderful recipes from the Betty Crocker archives in a package that appeals to the modern cook? Betty Crocker Lost Recipes is the ultimate treasure for the most devoted Betty Crocker fans, as well as cooks who are interested in recipes with a retro/nostalgic twist. Eighty percent of the book includes tried-and-true recipes that simply aren’t in today’s cooking repertoire—mainly from-scratch recipes that are hard to find. Twenty percent is a fun look back at some of the cooking customs of the past that may not be worth repeating, but are worth remembering. Features include ideas like “How to Throw a Hawaiian Tiki Party,” and the robust introductory pages contain interesting stories, anecdotes, and artwork from Betty Crocker’s history. Recipes are carefully curated to ensure that they are still relevant, achievable, and made with available ingredients—think Beef Stroganoff, Chicken à la King, Waldorf Salad, and Chiffon Cake. These lost recipes are ready to grace the tables of a whole new generation of cooks.


Pdf ebook: Food Choices

Pdf download ebook Food Choices

Summary: There are a host of books on dieting, nutrition, cooking, and all other areas related to food, yet books targeted to teens tend to emphasize weight and the

  • Author : Robin F. Brancato
  • Publisher: Scarecrow Press
  • ISBN: 9780810869783
  • Genre: Juvenile Nonfiction
  • Number of Pages: 240
  • Language: English
  • Views: 1785
  • Downloads: 1785
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Description: There are a host of books on dieting, nutrition, cooking, and all other areas related to food, yet books targeted to teens tend to emphasize weight and the dangers of unhealthy eating. Food Choices: The Ultimate Teen Guide provides teens with a new look at food and eating. In this book, author Robin Brancato chooses not to dwell on food-related pathologies like anorexia, bulimia, or obesity. Instead, she guides teens into a greater knowledge and enjoyment of food and healthy eating. This book discusses numerous topics related to food and eating, including the biological and chemical reasons we prefer certain foods and the eating habits that are unique to teens today. This book also covers the latest medical research, the vast amount of literature on weight loss and dieting, and the cultural influences that affect what food we eat. Throughout, teens are presented with the best tips on how to develop healthy eating habits for a lifetime of enjoying food.


Pdf ebook: Butchering, Processing and Preservation of Meat

Pdf download ebook Butchering, Processing and Preservation of Meat

Summary: This book is written primarily for the family to help solve the meat problem and to augment the food supply. Producing and preserving meats for family meal

  • Author : Frank G. Ashbrook
  • Publisher: Springer Science & Business Media
  • ISBN: 9401178984
  • Genre: Science
  • Number of Pages: 320
  • Language: English
  • Views: 1200
  • Downloads: 1200
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Description: This book is written primarily for the family to help solve the meat problem and to augment the food supply. Producing and preserving meats for family meals are sound practices for farm families and some city folks as well-they make possible a wider variety of meats, which can be of the best quality, at less cost. Meat is an essential part of the American diet. It is also an ex pensive food. With the costs high, many persons cannot afford to buy the better cuts; others are being forced to restrict the meat portion of the diet to a minimum, or to use ineffectual substitutes. Commercially in the United States, meat means the flesh of cattle, hogs, and sheep, except where used with a qualifying word such as reindeer meat, crab meat, whale meat, and so on. Meat in this book is used in a broader sense, although not quite so general as to com prise anything and everything eaten for nourishment either by man or beast. To be sure, it includes the flesh of domestic animals and large and small game animals as well; also poultry, domestic fowl raised for their meat and eggs, and game birds, all wild upland birds, shore birds, and waterfowl; and fish.


Pdf ebook: The Petit Appetit Cookbook

Pdf download ebook The Petit Appetit Cookbook

Summary: In The Petit Appetit Cookbook, mother and professional cook Lisa Barnes offers a healthy all-organic alternative to commercially processed, preservative-fi

  • Author : Lisa Barnes
  • Publisher: Penguin
  • ISBN: 1101218592
  • Genre: Cooking
  • Number of Pages: 288
  • Language: English
  • Views: 621
  • Downloads: 621
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Description: In The Petit Appetit Cookbook, mother and professional cook Lisa Barnes offers a healthy all-organic alternative to commercially processed, preservative-filled foods to help create delicious menus, nurture adventurous palates, and begin a lifetime of positive eating habits for children. Includes: 150+ easy, fast, child-tested recipes for ages 4 months to 4 years Mealtime solutions for even the most finicky eaters Nutritional information for each recipe Time-saving cooking techniques The right age- and stage-appropriate food choices How and when to introduce solids to baby's diet Adapting family recipes for young children Recognizing signs of food allergies and intolerances


Pdf ebook: No Foreign Food

Pdf download ebook No Foreign Food

Summary: “Reading Richard Pillsbury’s remarkable No Foreign Food, like the grand opening of a new restaurant in one’s neighborhood, is an exciting and pleasur

  • Author : Richard Pillsbury
  • Publisher: Routledge
  • ISBN: 0429967217
  • Genre: Social Science
  • Number of Pages: 272
  • Language: English
  • Views: 1146
  • Downloads: 1146
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Description: “Reading Richard Pillsbury’s remarkable No Foreign Food, like the grand opening of a new restaurant in one’s neighborhood, is an exciting and pleasurable event. He engagingly chronicles the amazing diversity of America’s food ways that are so central to our history and culture, but he also tells us why our eating habits are much more than mere gastronomic experiences.” Karl Raitz UNIVERSITY OF KENTUCKY “No Foreign Food is the only serious up-to-date treatment of American food habits that I know—a subject unaccountably neglected by most students of the American scene. In Pillsbury’s skillful hands, American food habits become more than just a set of cranky likes and dislikes, but instead a mirror to America’s larger culture. ... It is an indispensable book for any serious student of the American scene.” Pierce Lewis PENNSYLVANIA STATE UNIVERSITY No Foreign Food explores the evolution and transformation of the American diet from colonial times to the present. How and why did our bland colonial diet evolve into today’s restless melange of exotic foods? Why are Hoppin’ John, lutefisk, and scrapple, once so important, seldom eaten today? How has the restaurant shaped our daily menus? These and hundreds of other questions are addressed in this examination of the changing American diet.


Pdf ebook: The Scent of Lemon & Rosemary

Pdf download ebook The Scent of Lemon & Rosemary

Summary: Tending the Hearth and Home with the Magickal Energy of Hestia The Scent of Lemon & Rosemary is a fabulous book of magickal spells, crafts, and recipes for

  • Author : Raechel Henderson
  • Publisher: Llewellyn Worldwide
  • ISBN: 0738766887
  • Genre: Body, Mind & Spirit
  • Number of Pages: 240
  • Language: English
  • Views: 1893
  • Downloads: 1893
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Description: Tending the Hearth and Home with the Magickal Energy of Hestia The Scent of Lemon & Rosemary is a fabulous book of magickal spells, crafts, and recipes for each room of your house. Based on the powerful energy and mythos of the goddess Hestia, these magickal activities and workings can be practiced by anyone, regardless of spiritual orientation. Magick themes and techniques abound—love and transformation in the kitchen, communication and friendship in the living room, purification and health in the bathroom, prosperity and sleep in the bedroom, and protection at the threshold. You will discover recipes for food magick as well as tips for creating your own green cleaning supplies. Author Raechel Henderson also includes hands-on exercises for connecting with Hestia as a deity of bodily autonomy, racial equity, and social justice. Creating a harmonious environment that fosters feelings of acceptance, safety, and abundance is possible no matter what your living situation. With visualization, centering, grounding, and raising power, and tools like crystals and essential oils, this book guides you in balancing the energy of each room and turning your entire home into a sacred space.


Pdf ebook: 660 Curries

Pdf download ebook 660 Curries

Summary: Curry is Salmon with Garlic and Turmeric. Curry is Grilled Chicken with Cashew-Tomato Sauce. Curry is Asparagus with Tomato and Crumbled Paneer. Curry is L

  • Author : Raghavan Iyer
  • Publisher: Workman Publishing
  • ISBN: 0761187464
  • Genre: Cooking
  • Number of Pages: 809
  • Language: English
  • Views: 928
  • Downloads: 928
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Description: Curry is Salmon with Garlic and Turmeric. Curry is Grilled Chicken with Cashew-Tomato Sauce. Curry is Asparagus with Tomato and Crumbled Paneer. Curry is Lamb with Yellow Split Peas, Chunky Potatoes with Spinach, Tamarind Shrimp with Coconut Milk, Baby Back Ribs with a Sweet-Sour Glaze and Vinegar Sauce, Basmati Rice with Fragrant Curry Leaves. Curry is vivid flavors, seasonal ingredients, a kaleidoscope of spices and unexpected combinations. And 660 Curries is the gateway to the world of Indian cooking, demystifying one of the world's great cuisines. Presented by the IACP award–winning Cooking Teacher of the Year (2004), Raghavan Iyer, 660 Curries is a joyous food-lover's extravaganza. Mr. Iyer first grounds us in the building blocks of Indian flavors—the interplay of sour (like tomatoes or yogurt), salty, sweet, pungent (peppercorns, chiles), bitter, and the quality of unami (seeds, coconuts, and the like). Then, from this basic palette, he unveils an infinite art. There are appetizers—Spinach Fritters, Lentil Dumplings in a Buttermilk Coconut Sauce—and main courses—Chicken with Lemongrass and Kaffir-Lime Leaves, Lamb Loin Chops with an Apricot Sauce. Cheese dishes—Pan-Fried Cheese with Cauliflower and Cilantro; bean dishes—Lentil Stew with Cumin and Cayenne. And hundreds of vegetable dishes—Sweet Corn with Cumin and Chiles, Chunky Potatoes with Golden Raisins, Baby Eggplant Stuffed with Cashew Nuts and Spices. There are traditional, regional curries from around the subcontinent and contemporary curries. Plus all the extras: biryanis, breads, rice dishes, raitas, spice pastes and blends, and rubs. curry, n.—any dish that consists of either meat, fish, poultry, legumes, vegetables, or fruits, simmered in or covered with a sauce, gravy, or other liquid that is redolent with any number of freshly ground and very fragrant spices and/or herbs.


Pdf ebook: Vegetarian Cooking For Dummies

Pdf download ebook Vegetarian Cooking For Dummies

Summary: If you thought you had to be a nutritionist to figure out a vegetarian diet, it’s actually a lot simpler than you think. Eating vegetarian, in addition t

  • Author : Suzanne Havala
  • Publisher: John Wiley & Sons
  • ISBN: 9781118069554
  • Genre: Cooking
  • Number of Pages: 360
  • Language: English
  • Views: 1766
  • Downloads: 1766
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Description: If you thought you had to be a nutritionist to figure out a vegetarian diet, it’s actually a lot simpler than you think. Eating vegetarian, in addition to being healthy and delicious, is just plain fun. Discovering new and exotic vegetables like celeriac or kohlrabi will widen your palate as well as your sense of adventure in the kitchen. Plus, vegetarian cuisine is chockfull of dishes that are robust and flavorful, and a match for any standard meat dish. And, most important of all, eating a plateful of vegetarian lasagna or pasta primavera, or any other scrumptious dish prepared vegetarian style will let you indulge—without guilt! With Vegetarian Cooking For Dummies, you’ll get the skinny on just what lacto-ovo, lacto, and just plain vegan diets are all about and how to create nutritious meals from the rich cornucopia of whole grains, legumes, vegetables, fruits, nuts and seeds, and dairy and egg substitutes that are the staple of the vegetarian menu. You’ll also find out: How to get your full complement of protein and vitamins, including calcium, iron, C, B12, and zinc—and from what, often surprising, food sources How to successfully convert to a vegetarian diet How to stock up a vegetarian pantry—including tips on where to shop, starting a kitchen garden, as well as handy weekly and monthly food lists Vegetarian cooking basics—including preparing ingredients, cooking beans and grains, handling tofu and tempeh, washing and cutting fruits and vegetables Simple cooking techniques—including baking, boiling, steaming, sautéing, and stewing The ins and outs of vegetarian etiquette Not only will you become fully acquainted with the new and delicious world of meat replacements (like tofu, tempeh, seitan, textured vegetable protein, veggie burgers and franks) and egg, dairy, yogurt and cheese substitutes, you’ll see how truly simple and enjoyable cooking vegetarian can be. With over delicious 100 recipes, you’ll find yourself choosing among such soon-to-be favorites as: Smoothie snacks—including a Caramel Apple Smoothie and a Winter Berry Smooth Breakfast dishes—including Savory Mushroom Tofu Quiche, Healthy Pancakes, and French Toasties Delicious dips—including Hummus, Baba Ghanouj, and Fresh Avocado and Lime Dip Soups for all seasons—including Vegetarian Chili with Cashews and Southern Sweet Onion Soup Scrumptious salads—including Festive Broccoli Salad, Tofu Salad, and Lentil Vinaigrette Salad Entrees for everyone—including Basic Bean Burritos, Spinach and Mushroom Manicotti, Garden Pizza, and Tempeh Sloppy Joes Full of tips on adapting traditional recipes to vegetarian style cooking, plus a spicy spin on old standbys like Home Fries, Vegetarian Cooking For Dummies lets you reinvent the vegetarian lifestyle to suit your needs and tastes. With pages of full-color photos, black-and-white how-to illustrations, and humorous cartoons along the way, this fun, informative, and upbeat guide makes every meal an exciting step in the journey toward lifelong health.


Pdf ebook: Food Power

Pdf download ebook Food Power

Summary: There is a widespread assumption that the American food system after World War II was transformed-toward an increasingly industrialized production of crops

  • Author : Bryan L. McDonald
  • Publisher: Oxford University Press
  • ISBN: 0190600691
  • Genre: History
  • Number of Pages: 304
  • Language: English
  • Views: 930
  • Downloads: 930
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Description: There is a widespread assumption that the American food system after World War II was transformed-toward an increasingly industrialized production of crops, more processed foods, and diets higher in fat, sugar, and calories-as part of a unified system. In this book, Bryan McDonald brings together the history of food, agriculture, and foreign policy to explore how food was deployed in the first decades of the Cold War to promote American national security and national interests, a concept referred to as food power. In the postwar years, Americans struggled to understand how an unprecedented abundance of food could be used to best advance U.S. goals and values. Was food a weapon, a commodity to be valued and exchanged through markets, or a substance to be provided to those in need? McDonald traces different visions of food power and shows how food formed an essential part of America's postwar modernization strategy and its vision of what it meant to be a stable, secure, and technologically advanced nation. Policymakers and experts helped build a new food system based around American agricultural surpluses that stabilized prices and food availability. This system averted a global-scale food crisis for almost three decades. The end of this food system in the early 1970s ushered in a much more precarious period in global food relations. By the late twentieth century, food politics had become a battleground in which the interests of security and foreign policy experts, farmers, businesses, and politicians contended with a growing social movement whose adherents worried about the role of food in contributing to conflict and inequality. Food Power argues that the ways postwar American policymakers and experts politically linked people and places around the world through food illuminates both America's role in the world during the mid-twentieth century and sheds light on contemporary food problems.


Pdf ebook: Food in Motion

Pdf download ebook Food in Motion

Summary:

  • Author : Alan Davidson
  • Publisher: Oxford Symposium
  • ISBN: 0907325157
  • Genre: Cookery
  • Number of Pages: 151
  • Language: English
  • Views: 1445
  • Downloads: 1445
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Description:


Pdf ebook: Kitchen Science Lab for Kids: EDIBLE EDITION

Pdf download ebook Kitchen Science Lab for Kids: EDIBLE EDITION

Summary: Kitchen Science Lab for Kids: EDIBLE EDITION gives you 52 delicious ways to explore food science in your own kitchen by making everything from healthy home

  • Author : Liz Lee Heinecke
  • Publisher: Quarry Books
  • ISBN: 1631597426
  • Genre: Juvenile Nonfiction
  • Number of Pages: 144
  • Language: English
  • Views: 609
  • Downloads: 609
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Description: Kitchen Science Lab for Kids: EDIBLE EDITION gives you 52 delicious ways to explore food science in your own kitchen by making everything from healthy homemade snacks to scrumptious main dishes and mind-boggling desserts. When you step into your kitchen to cook or bake, you put science to work. Physics and chemistry come into play each time you simmer, steam, bake, freeze, boil, puree, saute, or ferment food. Knowing something about the physics, biology, and chemistry of food will give you the basic tools to be the best chef you can be. Bodacious Bubble Tea, Flavorful Fruit Leather, Super Spring Rolls, Mouthwatering Meatballs…divided by course, each lab presents a step-by-step recipe for a delicious drink, snack, sauce, main dish, dessert, or decoration. The Science Behind the Food section included with each recipe will help you understand the science concepts and nutrition behind the ingredients. Have fun learning about: Bacteria and the chemical process of fermentation by making your own pickled vegetables. Emulsion as you create your own vinaigrette. How trapped water vapor causes a popover to inflate as you make your own. Crystals by making your own ice cream. Mix and match the recipes to pair pasta with your favorite sauce, make ice cream to serve in homemade chocolate bowls, or whip up the perfect frosting for your cake. There are plenty of fun, edible decorations included for the art lovers in the crowd. Before long, you’ll have the confidence to throw together a feast, bake and decorate show-worthy cakes, or use what you’ve learned to create your own recipes. For those with food allergies, all recipes are nut-free and other allergens are clearly labeled throughout. Let’s get cooking—and learning! The popular Lab for Kids series features a growing list of books that share hands-on activities and projects on a wide host of topics, including art, astronomy, clay, geology, math, and even how to create your own circus—all authored by established experts in their fields. Each lab contains a complete materials list, clear step-by-step photographs of the process, as well as finished samples. The labs can be used as singular projects or as part of a yearlong curriculum of experiential learning. The activities are open-ended, designed to be explored over and over, often with different results. Geared toward being taught or guided by adults, they are enriching for a range of ages and skill levels. Gain firsthand knowledge on your favorite topic with Lab for Kids.


Pdf ebook: Life Is Meals

Pdf download ebook Life Is Meals

Summary: From the PEN/Faulkner Award-winning author James Salter and his wife, Kay—amateur chefs and perfect hosts—here is a charming, beautifully illustrated t

  • Author : James Salter,Kay Salter
  • Publisher: Knopf
  • ISBN: 9780307496447
  • Genre: Cooking
  • Number of Pages: 464
  • Language: English
  • Views: 1106
  • Downloads: 1106
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Description: From the PEN/Faulkner Award-winning author James Salter and his wife, Kay—amateur chefs and perfect hosts—here is a charming, beautifully illustrated tour de table: a food lover's companion that, with an entry for each day of the year, takes us from a Twelfth Night cake in January to a champagne dinner on New Year's Eve. Life Is Meals is rich with culinary wisdom, history, recipes, literary pleasures, and the authors' own memories of successes and catastrophes. For instance: • The menu on the Titanic on the fatal night • Reflections on dining from Queen Victoria, JFK, Winnie-the-Pooh, Garrison Keillor, and many others • The seductiveness of a velvety Brie or the perfect martini • How to decide whom to invite to a dinner party—and whom not to • John Irving's family recipe for meatballs; Balzac's love of coffee • The greatest dinner ever given at the White House • Where in Paris Samuel Beckett and Harold Pinter had French onion soup at 4:00 a.m. • How to cope with acts of God and man-made disasters in the kitchen Sophisticated as well as practical, opinionated, and indispensable, Life Is Meals is a tribute to the glory of food and drink, and the joy of sharing them with others. "The meal is the emblem of civilization," the Salters observe. "What would one know of life as it should be lived, or nights as they should be spent, apart from meals?" BONUS: This edition includes an excerpt from James Salter's All That Is.


Pdf ebook: For the Love of Books

Pdf download ebook For the Love of Books

Summary: A celebration of the meaning and comfort printed books bring to our homes and lives, from the curation and design experts at Juniper Books. Explore the sig

  • Author : Thatcher Wine,Elizabeth Lane
  • Publisher: Gibbs Smith
  • ISBN: 1423652169
  • Genre: House & Home
  • Number of Pages: 264
  • Language: English
  • Views: 698
  • Downloads: 698
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Description: A celebration of the meaning and comfort printed books bring to our homes and lives, from the curation and design experts at Juniper Books. Explore the significance of the home library, embellished with alluring photography and illustrations, in a keepsake worthy of any bibliophile’s collection. For the Love of Books shares the vision of Juniper Books, a business that embraces the roles that books fulfill in our lives and their staying power. It recounts the history of books and private libraries, and champions the resilience of books in the digital era. Dive into the nuances that define books for reading, books for decoration, and books for inspiration. Instructive chapters provide useful details for creating and curating one’s own home library, whether it be a single shelf or multiple rooms each with their own collection. You will never look at your bookshelves the same way again. For the Love of Books is about storytelling beyond the pages of our favorite books. Our books—the ones we choose to keep—tell the story of who we are. They remind us who we once were and who we aspire to be. Thatcher Wine founded Juniper Books in 2001. The company creates custom libraries and has perfected the art of turning books inside out to allow for books to tell stories not just to us, but about us. Working with booklovers, homeowners, and designers, Juniper Books has provided the world with a fresh new approach to the printed book. Thatcher grew up in New York City where his parents owned and operated The Quilted Giraffe, one of the most innovative restaurants in America. Thatcher graduated from Dartmouth College with a degree in history and art history and lives in Boulder, Colorado. Elizabeth Lane is the founder of Quarterlane, a quarterly subscription book service which merged with Juniper Books in 2018. She is also the book buyer for her local independent bookstore, Partners Village Store and Kitchen in Westport, Massachusetts. Prior to working in books, Elizabeth worked in contemporary visual art—in galleries, nonprofit initiatives and museums in New York, Austin, and Chicago. Elizabeth graduated from Davidson College with a degree in art history and received her masters degree from the School of the Art Institute of Chicago.


Pdf ebook: An African American Woman’s Childhood in Segregated Southeast Texas

Pdf download ebook An African American Woman’s Childhood in Segregated Southeast Texas

Summary: A nonfiction genre publication written in a storytelling format, Hortense Kilpatrick’s powerful and riveting memoir An African American Woman’s Childho

  • Author : Hortense Emma Kilpatrick
  • Publisher: Xlibris Corporation
  • ISBN: 1664186638
  • Genre: Biography & Autobiography
  • Number of Pages: 432
  • Language: English
  • Views: 1352
  • Downloads: 1352
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Description: A nonfiction genre publication written in a storytelling format, Hortense Kilpatrick’s powerful and riveting memoir An African American Woman’s Childhood in Segregated Southeast Texas is a uniquely important book about a segregated community’s response to the era known as Jim Crow of the South. Born during the height of racial segregation, Kilpatrick’s early childhood story serves to provide context and lends her voice to the important role played by the academic institution known as Prairie View A&M College of Texas during her formative years. Her book is a compelling story about opportunities, empowerment, values transmission, determination, perseverance, and triumph.


Pdf ebook: Burnt Toast Makes You Sing Good

Pdf download ebook Burnt Toast Makes You Sing Good

Summary: A delicious new memoir from the New York Times bestselling author of The Sharper Your Knife, the Less You Cry A family history peppered with recipes, Burnt

  • Author : Kathleen Flinn
  • Publisher: Penguin
  • ISBN: 1101624000
  • Genre: Biography & Autobiography
  • Number of Pages: 288
  • Language: English
  • Views: 1944
  • Downloads: 1944
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Description: A delicious new memoir from the New York Times bestselling author of The Sharper Your Knife, the Less You Cry A family history peppered with recipes, Burnt Toast Makes You Sing Good offers a humorous and flavorful tale spanning three generations as Kathleen Flinn returns to the mix of food and memoir readers loved in her New York Times bestseller, The Sharper Your Knife, the Less You Cry. Brimming with tasty anecdotes about Uncle Clarence’s divine cornflake-crusted fried chicken, Grandpa Charles’s spicy San Antonio chili, and Grandma Inez’s birthday-only cinnamon rolls, Flinn—think Ruth Reichl topped with a dollop of Julia Child—shows how meals can be memories, and how cooking can be communication. Burnt Toast Makes You Sing Good will inspire readers (and book clubs) to reminisce about their own childhoods—and spend time in their kitchens making new memories of their own.


Pdf ebook: Amen to the Garden

Pdf download ebook Amen to the Garden

Summary: If you love eating and entertaining with nothing but the freshest foods, this is the book for you. In Amen to the Garden, Kim shares her love of family, ga

  • Author : Kim Cataldo Thompson
  • Publisher: Balboa Press
  • ISBN: 1982214708
  • Genre: Cooking
  • Number of Pages: 336
  • Language: English
  • Views: 1641
  • Downloads: 1641
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Description: If you love eating and entertaining with nothing but the freshest foods, this is the book for you. In Amen to the Garden, Kim shares her love of family, gardening and cooking through her vibrant photography and innovative recipes. She shows you how to use fresh foods to create “get the party started” dips, wonderful salads, “out of this world” dinner favorites, and so much more! Kim shares her “waste not, want not” philosophy in the garden and in creating a wide range of spectacular foods, juicing and making hot sauce! You’ll even learn how to preserve herbs, greens, peppers, and seeds to save for next year’s garden. Amen to the Garden will inspire you to wiz up a smoothie, head outdoors to plant some seeds and pick some dandelions then get busy in the kitchen whipping up fresh delectable dishes to delight your family and friends. So, come have a seat at the table! Amen to that!


Pdf ebook: Food and Architecture

Pdf download ebook Food and Architecture

Summary: Food and Architecture is the first book to explore the relationship between these two fields of study and practice. Bringing together leading voices from b

  • Author : Samantha L. Martin-McAuliffe
  • Publisher: Bloomsbury Publishing
  • ISBN: 147252022X
  • Genre: Social Science
  • Number of Pages: 304
  • Language: English
  • Views: 757
  • Downloads: 757
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Description: Food and Architecture is the first book to explore the relationship between these two fields of study and practice. Bringing together leading voices from both food studies and architecture, it provides a ground-breaking, cross-disciplinary analysis of two disciplines which both rely on a combination of creativity, intuition, taste, and science but have rarely been engaged in direct dialogue. Each of the four sections – Regionalism, Sustainability, Craft, and Authenticity – focuses on a core area of overlap between food and architecture. Structured around a series of 'conversations' between chefs, culinary historians and architects, each theme is explored through a variety of case studies, ranging from pig slaughtering and farmhouses in Greece to authenticity and heritage in American cuisine. Drawing on a range of approaches from both disciplines, methodologies include practice-based research, literary analysis, memoir, and narrative. The end of each section features a commentary by Samantha Martin-McAuliffe which emphasizes key themes and connections. This compelling book is invaluable reading for students and scholars in food studies and architecture as well as practicing chefs and architects.


Pdf ebook: Finding the Tiger

Pdf download ebook Finding the Tiger

Summary: Every life goes through transitions, from birth to death. Everyone handles these events differently. Based on personal and professional experience as a tra

  • Author : Susan S. McLaren
  • Publisher: AuthorHouse
  • ISBN: 1477296263
  • Genre: Self-Help
  • Number of Pages: 168
  • Language: English
  • Views: 1630
  • Downloads: 1630
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Description: Every life goes through transitions, from birth to death. Everyone handles these events differently. Based on personal and professional experience as a traveler, therapist, healer, teacher, Youth Aid Panel advocate, and Grandma, Author Sue McLaren covers a lifetime of experience. ? The aging process, from childhood to senior ? Philosophical observations on life, including the tough times ? Animals and their roles in our lives ? How to be a healer ? Family-approved Recipes "Don't read this!", a 90 year old said to his 60 year old son, as he gathered Finding The Tiger closer to himself, muttering, "Ah...yes...so much wisdom..." Finding The Tiger appeals to all ages. You may laugh or weep. You may agree or disagree. At the least, you'll find food for thought, practical suggestions, and some good recipes.


Pdf ebook: School Library Makerspaces: Grades 6–12

Pdf download ebook School Library Makerspaces: Grades 6–12

Summary: An essential resource for intermediate, middle, and high school librarians that guides the planning, learning, and implementation of a school library maker

  • Author : Leslie B. Preddy
  • Publisher: ABC-CLIO
  • ISBN: 1610694953
  • Genre: Language Arts & Disciplines
  • Number of Pages: 193
  • Language: English
  • Views: 1954
  • Downloads: 1954
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Description: An essential resource for intermediate, middle, and high school librarians that guides the planning, learning, and implementation of a school library makerspace. • Explains how to transform school libraries—always considered a destination for thinking and learning—to also be the place of doing, creating, and producing • Supplies practical guidance on makerspace design, safety, instruction, budget, mentoring, and more • Includes a "Think, Create, Share, and Grow" section with each makerspace activity that supplies learning and enrichment resources, guidance, and step-by-step how-to instructions • Provides appendixes of national and local events; of ideas and supplies for makerspace activities; and of maker communities and maker resources


Pdf ebook: Best of Amish Cooking

Pdf download ebook Best of Amish Cooking

Summary: Recipes adapted form the kitchens and pantries of Amish cooks. Presented in their historical setting. Beautiful color photos. Delicious, savory recipes. Be

  • Author : Phyllis Good
  • Publisher: Simon and Schuster
  • ISBN: 1680990365
  • Genre: Cooking
  • Number of Pages: 224
  • Language: English
  • Views: 864
  • Downloads: 864
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Description: Recipes adapted form the kitchens and pantries of Amish cooks. Presented in their historical setting. Beautiful color photos. Delicious, savory recipes. Better Homes and Gardens Books Club. Featured by Book of the Month Club. Better Homes and Gardens Cook Books Club. This beautiful book by a leading expert on Amish cooking highlights traditional and contemporary recipes adapted from the kitchens and pantries of Amish cooks. Phyllis Pellman Good has spent years researching these foods. She has interviewed Amish grandmothers and dipped into old books, diaries, and recipe boxes. The dishes she selected are ones that were and continue to be popular in eastern Pennsylvania, usually in the Lancaster area. According to Good, they reflect the fruitfulness of Amish fields and gardens, as well as the group's emphasis on family and community. Wonderful descriptions and introductions prepare the setting. And delicious, savory recipes fill this book with some of the best food you'll find anywhere. Skyhorse Publishing, along with our Good Books and Arcade imprints, is proud to publish a broad range of cookbooks, including books on juicing, grilling, baking, frying, home brewing and winemaking, slow cookers, and cast iron cooking. We’ve been successful with books on gluten-free cooking, vegetarian and vegan cooking, paleo, raw foods, and more. Our list includes French cooking, Swedish cooking, Austrian and German cooking, Cajun cooking, as well as books on jerky, canning and preserving, peanut butter, meatballs, oil and vinegar, bone broth, and more. While not every title we publish becomes a New York Times bestseller or a national bestseller, we are committed to books on subjects that are sometimes overlooked and to authors whose work might not otherwise find a home.


Pdf ebook: The Complete Single Father

Pdf download ebook The Complete Single Father

Summary: A Simon & Schuster eBook. Simon & Schuster has a great book for every reader.

  • Author : Elaine Fantile Shimberg,Michael Shimberg
  • Publisher: Simon and Schuster
  • ISBN: 1440516502
  • Genre: Family & Relationships
  • Number of Pages: 320
  • Language: English
  • Views: 418
  • Downloads: 418
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Description: A Simon & Schuster eBook. Simon & Schuster has a great book for every reader.


Pdf ebook: Lean Out

Pdf download ebook Lean Out

Summary: INSTANT NATIONAL BESTSELLER "Travel to the land of Couldn't Be More Timely."--Margaret Atwood on Lean Out, in the West End Phoenix "What begins as one woma

  • Author : Tara Henley
  • Publisher: Appetite by Random House
  • ISBN: 0525610928
  • Genre: Biography & Autobiography
  • Number of Pages: 336
  • Language: English
  • Views: 1666
  • Downloads: 1666
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Description: INSTANT NATIONAL BESTSELLER "Travel to the land of Couldn't Be More Timely."--Margaret Atwood on Lean Out, in the West End Phoenix "What begins as one woman's critique of our culture of overwork and productivity ultimately becomes an investigation into our most urgent problems: vast inequality, loneliness, economic precarity, and isolation from the natural world. Henley punctures the myths of the meritocracy in a way few writers have. This is an essential book for our time." --Mandy Len Catron, author of How to Fall in Love with Anyone A deeply personal and informed reflection on the modern world--and why so many feel disillusioned by it. In 2016, journalist Tara Henley was at the top of her game working in Canadian media. She had traveled the world, from Soweto to Bangkok and Borneo to Brooklyn, interviewing authors and community leaders, politicians and Hollywood celebrities. But when she started getting chest pains at her desk in the newsroom, none of that seemed to matter. The health crisis--not cardiac, it turned out, but anxiety--forced her to step off the media treadmill and examine her life and the stressful twenty-first century world around her. Henley was not alone; North America was facing an epidemic of lifestyle-related health problems. And yet, the culture was continually celebrating the elite few who thrived in the always-on work world, those who perpetually leaned in. Henley realized that if we wanted innovative solutions to the wave of burnout and stress-related illness, it was time to talk to those who had leaned out. Part memoir, part travelogue, and part investigation, Lean Out tracks Henley's journey from the heart of the connected city to the fringe communities that surround it. From early retirement enthusiasts in urban British Columbia to moneyless men in rural Ireland, Henley uncovers a parallel track in which everyday citizens are quietly dropping out of the mainstream and reclaiming their lives from overwork. Underlying these disparate movements is a rejection of consumerism, a growing appetite for social contribution, and a quest for meaningful connection in this era of extreme isolation and loneliness. As she connects the dots between anxiety and overwork, Henley confronts the biggest issues of our time.


Pdf ebook: Table Lands

Pdf download ebook Table Lands

Summary: Food is a signifier of power for both adults and children, a sign of both inclusion and exclusion and of conformity and resistance. Many academic disciplin

  • Author : Kara K. Keeling,Scott T. Pollard
  • Publisher: Univ. Press of Mississippi
  • ISBN: 1496828364
  • Genre: Literary Criticism
  • Number of Pages: 230
  • Language: English
  • Views: 666
  • Downloads: 666
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Description: Food is a signifier of power for both adults and children, a sign of both inclusion and exclusion and of conformity and resistance. Many academic disciplines—from sociology to literary studies—have studied food and its function as a complex social discourse, and the wide variety of approaches to the topic provides multidisciplinary frames for understanding the construction and uses of food in all types of media, including children’s literature. Table Lands: Food in Children’s Literature is a survey of food’s function in children’s texts, showing how the sociocultural contexts of food reveal children’s agency. Authors Kara K. Keeling and Scott T. Pollard examine texts that vary from historical to contemporary, noncanonical to classics, and Anglo-American to multicultural traditions, including a variety of genres, formats, and audiences: realism, fantasy, cookbooks, picture books, chapter books, YA novels, and film. Table Lands offers a unified approach to studying food in a wide variety of texts for children. Spanning nearly 150 years of children’s literature, Keeling and Pollard’s analysis covers a selection of texts that show the omnipresence of food in children’s literature and culture and how they vary in representations of race, region, and class, due to the impact of these issues on food. Furthermore, they include not only classic children’s books, such as Winnie-the-Pooh, but recent award-winning multicultural novels as well as cookbooks and even one film, Pixar’s Ratatouille.


Pdf ebook: The New Persian Kitchen

Pdf download ebook The New Persian Kitchen

Summary: This luscious and contemporary take on the alluring cuisine of Iran featuring 75 recipes for both traditional Persian dishes and modern reinterpretations u

  • Author : Louisa Shafia
  • Publisher: Ten Speed Press
  • ISBN: 1607743582
  • Genre: Cooking
  • Number of Pages: 208
  • Language: English
  • Views: 1206
  • Downloads: 1206
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Description: This luscious and contemporary take on the alluring cuisine of Iran featuring 75 recipes for both traditional Persian dishes and modern reinterpretations using Middle Eastern ingredients. In The New Persian Kitchen, acclaimed chef and Lucid Food blogger Louisa Shafia explores her Iranian heritage by reimagining classic Persian recipes from a fresh, vegetable-focused perspective. These vibrant recipes demystify Persian ingredients like rose petals, dried limes, tamarind, and sumac, while offering surprising preparations for familiar foods such as beets, carrots, mint, and yogurt for the busy, health-conscious cook. The nearly eighty recipes—such as Turmeric Chicken with Sumac and Lime, Pomegranate Soup, and ice cream sandwiches made with Saffron Frozen Yogurt and Cardamom Pizzelles—range from starters to stews to sweets, and employ streamlined kitchen techniques and smart preparation tips. A luscious, contemporary take on a time-honored cuisine, The New Persian Kitchen makes the exotic and beautiful tradition of seasonal Persian cooking both accessible and inspiring.


Pdf ebook: Wild Women in the Kitchen

Pdf download ebook Wild Women in the Kitchen

Summary: Feminist foodies unite! Chefs Nicole Alper and Lynette Rohrer pair recipes with food trivia, stories, and quotes by famous women in history. With Betty Dra

  • Author : Nicole Alper,Lynette Rohrer Shirk
  • Publisher: Mango Media Inc.
  • ISBN: 1609258304
  • Genre: Cooking
  • Number of Pages: 256
  • Language: English
  • Views: 1960
  • Downloads: 1960
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Description: Feminist foodies unite! Chefs Nicole Alper and Lynette Rohrer pair recipes with food trivia, stories, and quotes by famous women in history. With Betty Drapers and “make me a sandwich” mantras, it’s easy to forget that women have been cooking up a storm for quite some time. Catherine de’Medici was the Johnny Appleseed of Italian food. Nancy Hart shot a Royalist soldier for barging in and interrupting dinner. Turns out, these women really can take the heat. Maybe it’s best to stay out of their kitchen. Part cookbook, and part women’s history, Wild Women in the Kitchen features 101 recipes to complement the culinary contributions of famous females. With starter recipes curated specifically to these tough cookies, this book replaces female stereotypes with empowering, historical context. Inside, learn about Cleopatra’s orgiastic oysters and: Break bread with Golda Meir Serve cucumber sandwiches in Natalie Barney’s Parisian salon Bring over Canard a l’Orange like Catherine de’Medici If you’re in need of a feminist cookbook, and enjoyed reads like The Little House Cookbook, Women’s Libation!, The Little Women Cookbook, or A Woman’s Place; then you’ll savor Wild Women in the Kitchen.


Pdf ebook: The Essential Good Food Guide

Pdf download ebook The Essential Good Food Guide

Summary: The definitive guide to buying, storing, and enjoying whole foods, in full color for the first time and revised and updated throughout. An inspiring and in

  • Author : Margaret M. Wittenberg
  • Publisher: Ten Speed Press
  • ISBN: 160774435X
  • Genre: Cooking
  • Number of Pages: 288
  • Language: English
  • Views: 1699
  • Downloads: 1699
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Description: The definitive guide to buying, storing, and enjoying whole foods, in full color for the first time and revised and updated throughout. An inspiring and indispensable one-stop resource, The Essential Good Food Guide is your key to understanding how to buy, store, and enjoy whole foods. Margaret M. Wittenberg shares her insider’s knowledge of products available at national retailers and natural foods markets, providing at-a-glance buying guides. Her ingredient profiles include detailed preparation advice, such as dried bean cooking times, cooking ratios of whole grains to water, culinary oil smoke points, and much more. She also clarifies confusing food labels, misleading marketing claims, and common misperceptions about everyday items, allowing you to maximize the benefits of whole foods cooking. With full-color photography, this new edition of The Essential Good Food Guide is fully revised with the most up-to-date advice on organics, heirloom grains and legumes, gluten-free cooking options, and the new varieties of fruits and vegetables popping up at farmers’ markets across the country to help you make the most of your time in the grocery aisle and the kitchen.


Pdf ebook: 100 Cookies

Pdf download ebook 100 Cookies

Summary: From celebrated blogger Sarah Kieffer of The Vanilla Bean Baking Blog! 100 Cookies is a go-to baking resource featuring 100 recipes for cookies and bars, o

  • Author : Sarah Kieffer
  • Publisher: Chronicle Books
  • ISBN: 1452180857
  • Genre: Cooking
  • Number of Pages: 304
  • Language: English
  • Views: 698
  • Downloads: 698
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Description: From celebrated blogger Sarah Kieffer of The Vanilla Bean Baking Blog! 100 Cookies is a go-to baking resource featuring 100 recipes for cookies and bars, organized into seven chapters. Chocolatey, fruity, crispy, chewy, classic, inventive—there's a foolproof recipe for the perfect treat for everyone in this book. • Introduces innovative baking techniques • Includes an entire chapter dedicated to Kieffer's "pan banging" technique that ensures crisp edges and soft centers for the most delicious cookies • Nearly every recipe is accompanied by a photograph. Recipes range from the Classic Chocolate Chip made three different ways, to bars, brownies, and blondies that reflect a wide range of flavors and global inspiration. This is the comprehensive-yet-charming cookbook every cookie lover (or those who love to bake cookies) needs. • Recipes include Marshmallow Peanut Butter Brownies, Olive Oil Sugar Cookies with Blood Orange Glaze, Red Wine Cherry Cheesecake Swirl Bars, and Pan-Banging Ginger Molasses, S'mores Cookies, Snickerdoodles, and more • A great pick for the home baker who loves cookies, as well as fans of Sarah Kieffer's blog and Instagram • You'll love this book if you love cookbooks like Sally's Cookie Addiction by Sally McKenney; Dorie's Cookies by Dorie Greenspan; and The Perfect Cookie: Your Ultimate Guide to Foolproof Cookies, Brownies & Bars by America's Test Kitchen.


Pdf ebook: Miracle in a Dry Season (Appalachian Blessings Book #1)

Pdf download ebook Miracle in a Dry Season (Appalachian Blessings Book #1)

Summary: Wonderful, simply wonderful. A story of love, healing, and forgiveness sure to grip the heart of every reader. --Debbie Macomber, New York Times #1 bestsel

  • Author : Sarah Loudin Thomas
  • Publisher: Baker Books
  • ISBN: 1441264116
  • Genre: Fiction
  • Number of Pages: 304
  • Language: English
  • Views: 455
  • Downloads: 455
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Description: Wonderful, simply wonderful. A story of love, healing, and forgiveness sure to grip the heart of every reader. --Debbie Macomber, New York Times #1 bestselling author In a Drought, It's the Darkest Cloud That Brings Hope It's 1954 and Perla Long's arrival in the sleepy town of Wise, West Virginia, was supposed to go unnoticed. She just wants a quiet, safe place for her and her daughter, Sadie, where the mistakes of her past can stay hidden. But then drought comes to Wise, and Perla is pulled into the turmoil of a town desperately in need of a miracle. Casewell Phillips has resigned himself to life as a bachelor...until he meets Perla. She's everything he's sought in a woman, but he can't get past the sense that she's hiding something. As the drought worsens, Perla's unique gift divides the town in two, bringing both gratitude and condemnation, and placing the pair in the middle of a storm of anger and forgiveness, fear and faith. -- This debut novel is splendid. The story is genuine and heartfelt, with just a touch of the Divine. A story of forgiveness and reckoning, and realizing love does cover a multitude of sins. Thomas will be a go-to author after you read Miracle in a Dry Season. --Rachel Hauck, bestselling author of The Wedding Dress and Once Upon a Prince Charming, whimsical, and intelligently written, Miracle in a Dry Season is a beautiful debut novel! --Ann Tatlock, Christy-award winning author of Promises to Keep


Pdf ebook: Reason and Reasonabless [sic]

Pdf download ebook Reason and Reasonabless [sic]

Summary: This volume contains the Proceedings of the fourth Meeting Italian/American Philosophy on the theme "Reason and Reasonableness" that took place in Rome fro

  • Author : Riccardo Dottori
  • Publisher: LIT Verlag Münster
  • ISBN: 9783825885250
  • Genre: Philosophy
  • Number of Pages: 446
  • Language: English
  • Views: 1961
  • Downloads: 1961
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Description: This volume contains the Proceedings of the fourth Meeting Italian/American Philosophy on the theme "Reason and Reasonableness" that took place in Rome from October 8-11, 2003. To be reasonable does not mean anymore to follow steady rules but it meant to tray to understand the different point of view and widening our cultural criteria in order to find a common evaluation.


Pdf ebook: Instant Bargains

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Summary: SAVE YOUR CASH SAVE YOUR TIME SAVE YOUR SANITY! Perfect for anyone who wants to buy smarter, spend less on food, and get the best nutritional and economic

  • Author : Kimberly Danger
  • Publisher: Sourcebooks, Inc.
  • ISBN: 1402246250
  • Genre: Business & Economics
  • Number of Pages: 304
  • Language: English
  • Views: 1675
  • Downloads: 1675
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Description: SAVE YOUR CASH SAVE YOUR TIME SAVE YOUR SANITY! Perfect for anyone who wants to buy smarter, spend less on food, and get the best nutritional and economic value for their buck, Instant Bargains offers more than 600 tips and tricks from Coupons.com family savings expert and mommysavers.com founder Kimberly Danger. No time for coupon clipping? No room to stockpile? No problem! * Harness dozens of ways to save online * Use technology to make menu planning and shopping easier * Shop and cook efficiently by spotting inexpensive ingredients * Create homemade versions of your favorite grocery items like sauces * Make the most of leftovers * Use couponing in a way that works for you * Beat supermarket marketing tricks and capitalize on loyalty programs * Eat healthier while spending less A must-have collection that fits in your purse, Instant Bargains features one-stop shopping for savings ideas you can use today.


Pdf ebook: The Coupon Mom's Guide to Cutting Your Grocery Bills in Half

Pdf download ebook The Coupon Mom's Guide to Cutting Your Grocery Bills in Half

Summary: A book that pays for itself! The creator of couponmom.com, with 1.6 million subscribers and counting, shares her strategic money-saving techniques for savi

  • Author : Stephanie Nelson
  • Publisher: Penguin
  • ISBN: 1101163186
  • Genre: Business & Economics
  • Number of Pages: 304
  • Language: English
  • Views: 687
  • Downloads: 687
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Description: A book that pays for itself! The creator of couponmom.com, with 1.6 million subscribers and counting, shares her strategic money-saving techniques for saving big while living well Americans are hungry for bargains these days, but one woman has developed the ultimate strategy for enjoying a feast of savings. Taking the nation by storm, with appearances ranging from The Oprah Winfrey Show Stephanie Nelson has shown countless women and men how to save thousands of dollars by becoming savvy coupon clippers-without sacrificing nutrition or quality. Now, in The Coupon Mom's Guide to Cutting Your Grocery Bills in Half, Nelson demonstrates all of the tricks of the trade-beyond coupons and tailor-made for a variety of shopper lifestyles. Whether you're a "busy" shopper and have only a small amount of time each week to devote to finding the best deal; a "rookie" shopper who is ready to put more effort into cutting bills; or a seasoned "varsity" shopper who is looking for new ways to get the deepest discounts possible, this book offers techniques thatw ill make it easy to save money at any level and on any timetable. Extending her Strategic Shopping protocols to mass merchandisers, wholesale clubs, natural-food stores, drugstores, and other retailers, Nelson proves that value and variety can go hand in hand. With meal- planning tips, recipes, and cost-comparison guides, as well as inspiring real-life stories from the phenomenal Coupon Mom movement, this is a priceless guide to turning the checkout lane into a road of riches. Watch a Video


Pdf ebook: Garden Wisdom

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Summary: Step into the garden with writer and rural historian Jerry Apps. In this treasure trove of tips, recollections, and recipes, Jerry combines his hard-earned

  • Author : Jerry Apps
  • Publisher: Wisconsin Historical Society
  • ISBN: 0870205986
  • Genre: Gardening
  • Number of Pages: 200
  • Language: English
  • Views: 1309
  • Downloads: 1309
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Description: Step into the garden with writer and rural historian Jerry Apps. In this treasure trove of tips, recollections, and recipes, Jerry combines his hard-earned advice for garden success with a discussion of how tending a garden leads to a deeper understanding of nature and the land. From planning and planting to fending off critters and weeds, he walks us through the gardening year, imbuing his story with humor and passion and once again reminding us that working even a small piece of land provides many rewards. Gardening has always been a group endeavor for the Apps family. In Garden Wisdom, readers will learn gardening basics along with Jerry’s grandchildren as they become a new generation of gardeners. They’ll devour Ruth’s recipes for preparing and preserving fresh garden veggies—from refrigerator pickles to rutabaga pudding. And they’ll savor son Steve’s beautiful color photographs, capturing the bounty of the family garden throughout the growing season.


Pdf ebook: Manly Meals and Mom's Home Cooking

Pdf download ebook Manly Meals and Mom's Home Cooking

Summary: A study of what American cookbooks from the 1790s to the 1960s can show us about gender roles, food, and culture of their time. From the first edition of T

  • Author : Jessamyn Neuhaus
  • Publisher: JHU Press
  • ISBN: 1421407329
  • Genre: History
  • Number of Pages: 349
  • Language: English
  • Views: 1202
  • Downloads: 1202
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Description: A study of what American cookbooks from the 1790s to the 1960s can show us about gender roles, food, and culture of their time. From the first edition of The Fannie Farmer Cookbook to the latest works by today’s celebrity chefs, cookbooks reflect more than just passing culinary fads. As historical artifacts, they offer a unique perspective on the cultures that produced them. In Manly Meals and Mom’s Home Cooking, Jessamyn Neuhaus offers a perceptive and piquant analysis of the tone and content of American cookbooks published between the 1790s and the 1960s, adroitly uncovering the cultural assumptions and anxieties—particularly about women and domesticity—they contain. Neuhaus’s in-depth survey of these cookbooks questions the supposedly straightforward lessons about food preparation they imparted. While she finds that cookbooks aimed to make readers—mainly white, middle-class women—into effective, modern-age homemakers who saw joy, not drudgery, in their domestic tasks, she notes that the phenomenal popularity of Peg Bracken’s 1960 cookbook, The I Hate to Cook Book, attests to the limitations of this kind of indoctrination. At the same time, she explores the proliferation of bachelor cookbooks aimed at “the man in the kitchen” and the biases they display about male and female abilities, tastes, and responsibilities. Neuhaus also addresses the impact of World War II rationing on homefront cuisine; the introduction of new culinary technologies, gourmet sensibilities, and ethnic foods into American kitchens; and developments in the cookbook industry since the 1960s. More than a history of the cookbook, Manly Meals and Mom’s Home Cooking provides an absorbing and enlightening account of gender and food in modern America. “An engaging analysis . . . Neuhaus provides a rich and well-researched cultural history of American gender roles through her clever use of cookbooks.” —Sarah Eppler Janda, History: Reviews of New Books “With sound scholarship and a focus on prescriptive food literature, Manly Meals makes an original and useful contribution to our understanding of how gender roles are institutionalized and perpetuated.” —Warren Belasco, senior editor of The Oxford Encyclopedia of American Food and Drink “An excellent addition to the history of women’s roles in America, as well as to the history of cookbooks.” —Choice


Pdf ebook: The Chicago Food Encyclopedia

Pdf download ebook The Chicago Food Encyclopedia

Summary: The Chicago Food Encyclopedia is a far-ranging portrait of an American culinary paradise. Hundreds of entries deliver all of the visionary restauranteurs,

  • Author : Carol Haddix,Bruce Kraig
  • Publisher: University of Illinois Press
  • ISBN: 025209977X
  • Genre: Cooking
  • Number of Pages: 352
  • Language: English
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  • Downloads: 1043
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Description: The Chicago Food Encyclopedia is a far-ranging portrait of an American culinary paradise. Hundreds of entries deliver all of the visionary restauranteurs, Michelin superstars, beloved haunts, and food companies of today and yesterday. More than 100 sumptuous images include thirty full-color photographs that transport readers to dining rooms and food stands across the city. Throughout, a roster of writers, scholars, and industry experts pays tribute to an expansive--and still expanding--food history that not only helped build Chicago but fed a growing nation. Pizza. Alinea. Wrigley Spearmint. Soul food. Rick Bayless. Hot Dogs. Koreatown. Everest. All served up A-Z, and all part of the ultimate reference on Chicago and its food.