Pdf ebook: Outlander Kitchen

Pdf download ebook Outlander Kitchen

Summary: Take a bite out of Diana Gabaldon’s New York Times bestselling Outlander novels, the inspiration for the hit Starz series, with this immersive official c

  • Author :
  • Publisher: Delacorte Press
  • ISBN: 1101967587
  • Genre: Cooking
  • Number of Pages: 352
  • Language: English
  • Views: 696
  • Downloads: 696
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Description: Take a bite out of Diana Gabaldon’s New York Times bestselling Outlander novels, the inspiration for the hit Starz series, with this immersive official cookbook from OutlanderKitchen founder Theresa Carle-Sanders! “If you thought Scottish cuisine was all porridge and haggis washed down with a good swally of whiskey, Outlander Kitchen’s here to prove you wrong.”—Entertainment Weekly Claire Beauchamp Randall’s incredible journey from postwar Britain to eighteenth-century Scotland and France is a feast for all five senses, and taste is no exception. From Claire’s first lonely bowl of porridge at Castle Leoch to the decadent roast beef served after her hasty wedding to Highland warrior Jamie Fraser, from gypsy stew and jam tarts to fried chicken and buttermilk drop biscuits, there are enough mouth-watering meals along the way to whet the appetite of even the most demanding palate. Now professional chef and founder of OutlanderKitchen.com Theresa Carle-Sanders offers up this extraordinary cuisine for your table. Featuring more than one hundred recipes, Outlander Kitchen retells Claire and Jamie’s incredible story through the flavors of the Scottish Highlands, the French Revolution, and beyond. Yet amateur chefs need not fear: These doable, delectable recipes have been updated for today’s modern kitchens. Here are just a few of the dishes that will keep the world of Outlander on your mind morning, noon, and nicht: • Breakfast: Yeasted Buckwheat Pancakes; A Coddled Egg for Duncan; Bacon, Asparagus, and Wild Mushroom Omelette • Appetizers: Cheese Savories; Rolls with Pigeons and Truffles; Beer-Battered Corn Fritters • Soups & Stocks: Cock-a-Leekie Soup; Murphy’s Beef Broth; Drunken Mock-Turtle Soup • Mains: Peppery Oyster Stew; Slow-Cooked Chicken Fricassee; Conspirators’ Cassoulet • Sides: Auld Ian’s Buttered Leeks; Matchstick Cold-Oil Fries; Honey-Roasted Butternut Squash • Bread & Baking: Pumpkin Seed and Herb Oatcakes; Fiona’s Cinnamon Scones; Jocasta’s Auld Country Bannocks • Sweets & Desserts: Black Jack Randall’s Dark Chocolate Lavender Fudge; Warm Almond Pastry with Father Anselm; Banoffee Trifle at River Run With gorgeous photographs and plenty of extras—including cocktails, condiments, and preserves—Outlander Kitchen is an entertainment experience to savor, a wide-ranging culinary crash course, and a time machine all rolled into one. Forget bon appétit. As the Scots say, ith do leòr!


Pdf ebook: Outlander Kitchen: To the New World and Back Again

Pdf download ebook Outlander Kitchen: To the New World and Back Again

Summary: Sink your teeth into over 100 new easy-to-prepare recipes inspired by Diana Gabaldon’s beloved Outlander and Lord John Grey series, as well as the hit St

  • Author : Theresa Carle-Sanders
  • Publisher: Delacorte Press
  • ISBN: 1984855166
  • Genre: Cooking
  • Number of Pages: 352
  • Language: English
  • Views: 1582
  • Downloads: 1582
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Description: Sink your teeth into over 100 new easy-to-prepare recipes inspired by Diana Gabaldon’s beloved Outlander and Lord John Grey series, as well as the hit Starz original show—in the second official cookbook from Outlander Kitchen founder Theresa Carle-Sanders! “If you thought Scottish cuisine was all porridge and haggis washed down with a good swally of whiskey, Outlander Kitchen’s here to prove you wrong.”—Entertainment Weekly With the discovery of a New World comes an explosion of culinary possibilities. The later novels in Diana Gabaldon’s Outlander series and the Lord John Grey series have Jamie, Claire, Lord John, and friends embark on their revolutionary adventures across the Atlantic and back again—and with their voyages come hundreds of new mouthwatering flavors to entice the taste buds of even the most discerning palates. Professional chef and founder of Outlander Kitchen, Theresa Carle-Sanders returns with another hallmark cookbook—one that dexterously adapts traditional recipes for hungry, modern appetites. Interpreted with a spirit of generous humor and joyous adventure, the recipes herein are a mixture of authentic old-worldreceipts from Scottish settlers, new-world adaptations inspired by the cuisine of indigenous peoples, and humorously delicious character-inspired dishes—all created to satisfy your hunger and insatiable craving for everything Outlander, and with the modern kitchen in mind: • Breakfast: Mrs. Figg’s Flapjacks; Simon Fraser’s Grits with Honey • Soups: Leek and Potato Soup with Harry Quarry; Annie MacDonald’s Chicken Noodle Soup • Appetizers: Cheese Savories; Sardines on Toast for Lady Joffrey • Mains: Benedicta’s Steak and Mushroom Pie; The Cheerful Chicken’s Poulet au Miel Pork Tenderloin with Cider Sauce and German Fried Potatoes; Claire’s Beans and Sass • Sides: Tobias Quinn’s Colcannon; Fried Plantains; Corn Bread and Salt Pork Stuffing • Breads: John Grey’s Yorkshire Pudding; Corn Bread; Scones with Preserved Lemon • Sweets: Mistress Abernathy’s Apple Pandowdy; Oliebollen; Almond Biscuits With vivid, full-color photographs and a plethora of extras—including preserves, condiments, cocktails, and pantry basics—Outlander Kitchen: To the New World and Back Again is the highly anticipated follow-up to the immersive culinary experience that inspired thousands of Outlander fans to discover and embrace their inner chefs! Ith gu leòir! Or, bon appétit!


Pdf ebook: Art of the Pie: A Practical Guide to Homemade Crusts, Fillings, and Life

Pdf download ebook Art of the Pie: A Practical Guide to Homemade Crusts, Fillings, and Life

Summary: One of 2016’s BEST COOKBOOKS*, THE Pie-Baking Bible**, an INSTANT CLASSIC***, with raves from NPR, Oprah.com, USA Today, Bon Appetit, Cosmopolitan, Outla

  • Author : Kate McDermott
  • Publisher: The Countryman Press
  • ISBN: 1581575750
  • Genre: Cooking
  • Number of Pages: 240
  • Language: English
  • Views: 1587
  • Downloads: 1587
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Description: One of 2016’s BEST COOKBOOKS*, THE Pie-Baking Bible**, an INSTANT CLASSIC***, with raves from NPR, Oprah.com, USA Today, Bon Appetit, Cosmopolitan, Outlander Kitchen, and more “A new baking bible.” (*Wall Street Journal) “If there’s such a thing as a pie guru, it’s Kate McDermott.” (*Sunset Magazine) “The next best thing to taking one of her classes.”(*The Washington Post) “Gorgeous…a dream of a cookbook.” (*Eat Your Books) “Heartwarming and funny…an instructive debut.” (*Library Journal) “Utterly exquisite, will steal your heart. RUN, don’t walk, to order your copy. (**The Blender Girl) “Not just on crusts and fillings but life itself. A keeper.” (***Atlanta Journal-Constitution) "Whether you’re a seasoned pie hand or a beginner with more enthusiasm than skill, Kate’s got you covered.” (Dorie Greenspan) “One of the best books written on the topic.” (Publishers Weekly) Kate McDermott, who learned to make pie from her Iowa grandmother, has taught the time-honored craft of pie-making to thousands of people. Here she shares her secrets to great crusts (including gluten-free options), fabulous fillings, and to living a good life. This is the only PIE cookbook you need.


Pdf ebook: Outlander Knitting

Pdf download ebook Outlander Knitting

Summary: Feel the magic of Outlander at your fingertips with this officially licensed book of knitting: twenty patterns inspired by the hit series from STARZ and So

  • Author : Kate Atherley
  • Publisher: Clarkson Potter
  • ISBN: 059313821X
  • Genre: Crafts & Hobbies
  • Number of Pages: 192
  • Language: English
  • Views: 850
  • Downloads: 850
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Description: Feel the magic of Outlander at your fingertips with this officially licensed book of knitting: twenty patterns inspired by the hit series from STARZ and Sony Pictures Television, based on Diana Gabaldon's bestselling novels. From the Scottish Highlands to the courts of Versailles to the eastern shores of North America, the TV show Outlander brings to life in gorgeous detail the epic love story of Jamie Fraser and Claire Beauchamp Randall Fraser. But beyond the drama and passion, what has captured fans’ imagination the most are the rustic knits worn on the show. Now knitters of all skill levels can recreate them with twenty projects for apparel, accessories, and home décor that take inspiration from memorable episodes. Knit the capelet cowl that Mrs. Fitz gives to Claire at Castle Leoch, warm your feet with Clan Mackenzie Boot Socks, swaddle your bairn with the Mo Chridhe Baby Blanket, and dress your Jamie in a warm waistcoat. From chunky knits to Celtic cables, each project includes a clearly written pattern, gorgeous photography, and scenes from the set. A love letter to the fans, Outlander Knitting will have you wishing you could time travel to the Highlands.


Pdf ebook: Highland Knits

Pdf download ebook Highland Knits

Summary: Be Transported with These Timeless Knits! Inspired by Outlander, the romantic tale of time travel and adventure, Highland Knits is a rustic, yet sophistica

  • Author : Interweave Editors
  • Publisher: Penguin
  • ISBN: 1632504618
  • Genre: Crafts & Hobbies
  • Number of Pages: 112
  • Language: English
  • Views: 1065
  • Downloads: 1065
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Description: Be Transported with These Timeless Knits! Inspired by Outlander, the romantic tale of time travel and adventure, Highland Knits is a rustic, yet sophisticated collection of quick-to-knit projects. These 16 simple, enduring designs will have you stylishly covered no matter what place, or time, you call home. From Claire's "Rent Collection Shawl" to the "Sassenach Cowl," all your favorite pieces worn by the series' beloved heroine, and then some, are here, waiting to be knit. You'll find each piece relevant to your wardrobe, whether dressing for today or eighteenth century Scotland.


Pdf ebook: A Feast of Ice and Fire: The Official Game of Thrones Companion Cookbook

Pdf download ebook A Feast of Ice and Fire: The Official Game of Thrones Companion Cookbook

Summary: Ever wonder what it’s like to attend a feast at Winterfell? Wish you could split a lemon cake with Sansa Stark, scarf down a pork pie with the Night’s

  • Author : Chelsea Monroe-Cassel,Sariann Lehrer
  • Publisher: Bantam
  • ISBN: 0345535545
  • Genre: Cooking
  • Number of Pages: 240
  • Language: English
  • Views: 1254
  • Downloads: 1254
  • GET BOOK

Description: Ever wonder what it’s like to attend a feast at Winterfell? Wish you could split a lemon cake with Sansa Stark, scarf down a pork pie with the Night’s Watch, or indulge in honeyfingers with Daenerys Targaryen? George R. R. Martin’s bestselling saga A Song of Ice and Fire and the runaway hit HBO series Game of Thrones are renowned for bringing Westeros’s sights and sounds to vivid life. But one important ingredient has always been missing: the mouthwatering dishes that form the backdrop of this extraordinary world. Now, fresh out of the series that redefined fantasy, comes the cookbook that may just redefine dinner . . . and lunch, and breakfast. A passion project from superfans and amateur chefs Chelsea Monroe-Cassel and Sariann Lehrer—and endorsed by George R. R. Martin himself—A Feast of Ice and Fire lovingly replicates a stunning range of cuisines from across the Seven Kingdoms and beyond. From the sumptuous delicacies enjoyed in the halls of power at King’s Landing, to the warm and smoky comfort foods of the frozen North, to the rich, exotic fare of the mysterious lands east of Westeros, there’s a flavor for every palate, and a treat for every chef. These easy-to-follow recipes have been refined for modern cooking techniques, but adventurous eaters can also attempt the authentic medieval meals that inspired them. The authors have also suggested substitutions for some of the more fantastical ingredients, so you won’t have to stock your kitchen with camel, live doves, or dragon eggs to create meals fit for a king (or a khaleesi). In all, A Feast of Ice and Fire contains more than 100 recipes, divided by region: • The Wall: Rack of Lamb and Herbs; Pork Pie; Mutton in Onion-Ale Broth; Mulled Wine; Pease Porridge • The North: Beef and Bacon Pie; Honeyed Chicken; Aurochs with Roasted Leeks; Baked Apples • The South: Cream Swans; Trout Wrapped in Bacon; Stewed Rabbit; Sister’s Stew; Blueberry Tarts • King’s Landing: Lemon Cakes; Quails Drowned in Butter; Almond Crusted Trout; Bowls of Brown; Iced Milk with Honey • Dorne: Stuffed Grape Leaves; Duck with Lemons; Chickpea Paste • Across the Narrow Sea: Biscuits and Bacon; Tyroshi Honeyfingers; Wintercakes; Honey-Spiced Locusts There’s even a guide to dining and entertaining in the style of the Seven Kingdoms. Exhaustively researched and reverently detailed, accompanied by passages from all five books in the series and photographs guaranteed to whet your appetite, this is the companion to the blockbuster phenomenon that millions of stomachs have been growling for. And remember, winter is coming—so don’t be afraid to put on a few pounds. Includes a Foreword by George R. R. Martin


Pdf ebook: The Making of Outlander: The Series

Pdf download ebook The Making of Outlander: The Series

Summary: See how the story of Jamie Frasier and Claire Beauchamp Randall comes to life on the screen with this official, photo-filled companion to the third and fou

  • Author : Tara Bennett
  • Publisher: Delacorte Press
  • ISBN: 0525622233
  • Genre: Performing Arts
  • Number of Pages: 224
  • Language: English
  • Views: 360
  • Downloads: 360
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Description: See how the story of Jamie Frasier and Claire Beauchamp Randall comes to life on the screen with this official, photo-filled companion to the third and fourth seasons of the hit Starz television series based on Diana Gabaldon’s bestselling Outlander novels. From its very first episode, the Outlander TV series transported its viewers back in time, taking us inside the world of Diana Gabaldon’s beloved series. From the Scottish Highlands, to the courts of Versailles, to the shores of America, Jamie and Claire’s epic adventure is captured in gorgeous detail. Now, travel even deeper into the world of Outlander with this must-have insider guide from New York Times bestselling author and television critic Tara Bennett. Picking up where The Making of Outlander: Seasons One & Two left off, this lavishly illustrated collectors’ item covers seasons three and four, bringing readers behind the scenes and straight onto the set of the show. You’ll find exclusive interviews with cast members, including detailed conversations with Caitriona Balfe and Sam Heughan (on-screen couple and real-life friends), as well as the writers, producers, musicians, costume designers, set decorators, technicians, and more whose hard work and cinematic magic brings the world of Outlander to life on the screen. Every page features gorgeous photographs of the cast, costumes, and set design, including both official cast photography and never-before-seen candids from on set. The Making of Outlander: Seasons Three & Four is the perfect gift for the Sassenach in your life—and the only way to survive a Droughtlander!


Pdf ebook: An Echo in the Bone

Pdf download ebook An Echo in the Bone

Summary: A new Outlander novel — the seventh — from #1 National Bestselling author Diana Gabaldon. Readers have been waiting with bated breath for the seventh v

  • Author : Diana Gabaldon
  • Publisher: Doubleday Canada
  • ISBN: 0307372332
  • Genre: Fiction
  • Number of Pages: 848
  • Language: English
  • Views: 1410
  • Downloads: 1410
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Description: A new Outlander novel — the seventh — from #1 National Bestselling author Diana Gabaldon. Readers have been waiting with bated breath for the seventh volume in bestselling author Diana Gabaldon’s epic Outlander saga — a masterpiece of historical fiction featuring Jamie and Claire, from one of the genre’s most popular and beloved authors. Jamie Fraser, erstwhile Jacobite and reluctant rebel, knows three things about the American rebellion: the Americans will win, unlikely as that seems in 1778; being on the winning side is no guarantee of survival; and he’d rather die than face his illegitimate son — a young lieutenant in the British Army — across the barrel of a gun. Fraser’s time-travelling wife, Claire, also knows a couple of things: that the Americans will win, but that the ultimate price of victory is a mystery. What she does believe is that the price won’t include Jamie’s life or happiness — not if she has anything to say. Claire’s grown daughter Brianna, and her husband, Roger, watch the unfolding of Brianna’s parents’ history — a past that may be sneaking up behind their own family.


Pdf ebook: The Outlandish Companion Volume Two

Pdf download ebook The Outlandish Companion Volume Two

Summary: Featuring all new material and exclusive behind-the-scenes insights into the world of Outlander, this comprehensive, fully illustrated guide covers volumes

  • Author : Diana Gabaldon
  • Publisher: Doubleday Canada
  • ISBN: 038568553X
  • Genre: Fiction
  • Number of Pages: 896
  • Language: English
  • Views: 576
  • Downloads: 576
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Description: Featuring all new material and exclusive behind-the-scenes insights into the world of Outlander, this comprehensive, fully illustrated guide covers volumes 4-8 of the series and will be a must-have for long-time fans of the bestselling series, new readers, and viewers of the Outlander series on Showcase. #1 New York Times bestselling author Diana Gabaldon has captivated fans with the story of Jamie and Claire for 23 years and 8 epic novels. Now, she takes her readers deeper into their world with the second volume of her comprehensive guide to all things Outlandish, covering all the Outlander books that have been published since the first volume in 1999: The Fiery Cross, A Breath of Snow and Ashes, An Echo in the Bone, and Written in My Own Heart's Blood. Featuring all new material and extensive illustrations, Diana shares with readers new and old the fascinating history and secrets behind her beloved series.


Pdf ebook: Outlander's Guide to Scotland

Pdf download ebook Outlander's Guide to Scotland

Summary: "It s beautifully presented, the text is light and informative, and the print quality of the book is top-notch."

  • Author : Phoebe Taplin
  • Publisher: Pitkin
  • ISBN: 1841658235
  • Genre: Performing Arts
  • Number of Pages: 44
  • Language: English
  • Views: 908
  • Downloads: 908
  • GET BOOK

Description: "It s beautifully presented, the text is light and informative, and the print quality of the book is top-notch."


Pdf ebook: The Unofficial Game of Thrones Cookbook

Pdf download ebook The Unofficial Game of Thrones Cookbook

Summary: An Epic Culinary Journey to the Heart of Westeros! Eat like a Lannister. Brew spirits to warm you in the coming winter. Treat guests to exotic sweets and a

  • Author : Alan Kistler
  • Publisher: Simon and Schuster
  • ISBN: 1440538956
  • Genre: Cooking
  • Number of Pages: 256
  • Language: English
  • Views: 1915
  • Downloads: 1915
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Description: An Epic Culinary Journey to the Heart of Westeros! Eat like a Lannister. Brew spirits to warm you in the coming winter. Treat guests to exotic sweets and alchemy-inspired cocktails. With this collection of hearty meals inspired by George R. R. Martin's A Song of Ice and Fire series, it's all possible! Every dish finds its roots in the pages that brought Westeros to life, including: Arbor Red Wine—the finest spirit in the Seven Kingdoms The House of Stark's Venison, Apple, Cheddar Plaits—savory meat pies, fit for any Warden of the North The Imp's Wild Strawberry Fool—a dessert light enough to make Tyrion smile Wilding Grilled Pork Chops with Stir-Grilled Apples—the meal of choice at Craster's Keep Tears of Lys—the concoction of choice for bartenders and assassins alike Feast your imagination on entrees, desserts, snacks, and drinks that will make your fantasies a reality!


Pdf ebook: I Dream of Dinner (so You Don't Have To)

Pdf download ebook I Dream of Dinner (so You Don't Have To)

Summary: 150 fast and flexible recipes to use what you have and make what you want, from New York Times contributor Ali Slagle “Ali has pulled off the near-imposs

  • Author : Ali Slagle
  • Publisher: Clarkson Potter
  • ISBN: 0593232526
  • Genre: Cooking
  • Number of Pages: 400
  • Language: English
  • Views: 1091
  • Downloads: 1091
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Description: 150 fast and flexible recipes to use what you have and make what you want, from New York Times contributor Ali Slagle “Ali has pulled off the near-impossible with a collection of delicious, doable, recipes that don’t just tell you how to make a specific dish, but how to expand your way of thinking.”—Sohla El-Waylly, chef and all-around awesome person ONE OF THE MOST ANTICIPATED COOKBOOKS OF 2022—Time, Food52 With minimal ingredients and maximum joy in mind, Ali Slagle's no-nonsense, completely delicious recipes are ideal for dinner tonight—and every single night. Like she does with her instantly beloved recipes in the New York Times, Ali combines readily available, inexpensive ingredients in clever, uncomplicated ways for meals that spark everyday magic. Maybe it’s Fish & Chips Tacos tonight, a bowl of Olive Oil-Braised Chickpeas tomorrow, and Farro Carbonara forever and ever. All come together with fewer than eight ingredients and forty-five minutes, using one or two pots and pans. Half the recipes are plant-based, too. Organized by main ingredients like eggs, noodles, beans, and chicken, chapters include quick tricks for riffable cooking methods and flavor combinations so that dinner bends to your life, not the other way around (no meal-planning required!). Whether in need of comfort and calm, fire and fun—directions to cling to, or the inspiration to wing it—I Dream of Dinner (so You Don't Have To) is the only phone-a-friend you need. That’s because Ali, a home cook turned recipe developer, guides with a reassuring calm, puckish curiosity, and desire for everyone, everywhere, to make great food—and fast. (Phew!)


Pdf ebook: The Outlandish Companion

Pdf download ebook The Outlandish Companion

Summary: Now in a brand-new edition, newly updated throughout, including new material from the author, 16 pages of Showcase television series tie-in photographs, an

  • Author : Diana Gabaldon
  • Publisher: Doubleday Canada
  • ISBN: 0385685254
  • Genre: Fiction
  • Number of Pages: 608
  • Language: English
  • Views: 1766
  • Downloads: 1766
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Description: Now in a brand-new edition, newly updated throughout, including new material from the author, 16 pages of Showcase television series tie-in photographs, and a gorgeous new cover and timed with the new season of Outlander on Showcase beginning April 2015. The Outlandish Companion is the comprehensive insider's guide to the first four books of Diana Gabaldon's bestselling series. New York Times bestselling author Diana Gabaldon takes readers behind the scenes in The Outlandish Companion, an encyclopedic look at the first four books of the Outlander series. Necessary reading for new fans just starting the series who need to catch up, long-time readers wanting to relive how it all began, and everyone in between, the companion is packed with character guides, plot synopses, an extensive Gaelic glossary, and more.


Pdf ebook: Tasting Rome

Pdf download ebook Tasting Rome

Summary: A love letter from two Americans to their adopted city, Tasting Rome is a showcase of modern dishes influenced by tradition, as well as the rich culture of

  • Author : Katie Parla,Kristina Gill
  • Publisher: Clarkson Potter
  • ISBN: 0804187193
  • Genre: Cooking
  • Number of Pages: 256
  • Language: English
  • Views: 1422
  • Downloads: 1422
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Description: A love letter from two Americans to their adopted city, Tasting Rome is a showcase of modern dishes influenced by tradition, as well as the rich culture of their surroundings. Even 150 years after unification, Italy is still a divided nation where individual regions are defined by their local cuisine. Each is a mirror of its city’s culture, history, and geography. But cucina romana is the country’s greatest standout. Tasting Rome provides a complete picture of a place that many love, but few know completely. In sharing Rome’s celebrated dishes, street food innovations, and forgotten recipes, journalist Katie Parla and photographer Kristina Gill capture its unique character and reveal its truly evolved food culture—a culmination of 2000 years of history. Their recipes acknowledge the foundations of Roman cuisine and demonstrate how it has transitioned to the variations found today. You’ll delight in the expected classics (cacio e pepe, pollo alla romana, fiore di zucca); the fascinating but largely undocumented Sephardic Jewish cuisine (hraimi con couscous, brodo di pesce, pizzarelle); the authentic and tasty offal (guanciale, simmenthal di coda, insalata di nervitti); and so much more. Studded with narrative features that capture the city’s history and gorgeous photography that highlights both the food and its hidden city, you’ll feel immediately inspired to start tasting Rome in your own kitchen. eBook Bonus Material: Be sure to check out the directory of all of Rome's restaurants mentioned in the book!


Pdf ebook: The Portlandia Cookbook

Pdf download ebook The Portlandia Cookbook

Summary: The companion cookbook to the hit show Portlandia by the Emmy-nominated stars and writers Fred Armisen and Carrie Brownstein, with 50 delicious recipes for

  • Author : Fred Armisen,Carrie Brownstein,Jonathan Krisel
  • Publisher: Clarkson Potter
  • ISBN: 0804186111
  • Genre: Cooking
  • Number of Pages: 176
  • Language: English
  • Views: 1726
  • Downloads: 1726
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Description: The companion cookbook to the hit show Portlandia by the Emmy-nominated stars and writers Fred Armisen and Carrie Brownstein, with 50 delicious recipes for every food lover, freegan, organic farmer, and food truck diehard. Food plays a very special role in Fred Armisen and Carrie Brownstein’s award-winning satire Portlandia and now you can cook the dishes that define the show, from cult-raised chicken and Stu’s stews to pickled veggies and foraged green salads. Complete with full-color finished food photographs and illustrations, humorous stories and sidebars from the loveable food-obsessed Portlandia characters (such as Mr. Mayor, Peter and Nance, and Colin the chicken), and advice on how to choose a bed and breakfast and behave at a communal table, this is a funny cookbook—with serious recipes—for anyone who loves food. And yes, the chicken’s local.


Pdf ebook: The Poldark Cookery Book

Pdf download ebook The Poldark Cookery Book

Summary: It was a meal worthy of the age, the house and the season . . . This beautiful edition of The Poldark Cookery Book, by author Winston Graham's wife, Jean M

  • Author : Jean M. Graham
  • Publisher: Pan Macmillan
  • ISBN: 1509853243
  • Genre: Cooking
  • Number of Pages: 176
  • Language: English
  • Views: 548
  • Downloads: 548
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Description: It was a meal worthy of the age, the house and the season . . . This beautiful edition of The Poldark Cookery Book, by author Winston Graham's wife, Jean M. Graham, presents the recipes and the wherewithal for you to cook up your very own Poldark feast. Along with dozens of festive treats inspired by the Poldark novels, here you will find ample homely recipes for traditional West Country fare. From Figgy ’Obbin Pudding to the Nampara staple of Baked Pilchards, there are both inventively thrifty and sumptuously indulgent recipes aplenty that will delight fans of the Poldark series starring Aidan Turner and food enthusiasts alike.


Pdf ebook: Vegan for Everybody

Pdf download ebook Vegan for Everybody

Summary: America's Test Kitchen decodes and demystifies vegan cooking so you can reap its many benefits. Avoid the pitfalls of bland food, lack of variety, and over

  • Author : America's Test Kitchen
  • Publisher: America\'s Test Kitchen
  • ISBN: 1940352878
  • Genre: Cooking
  • Number of Pages: 336
  • Language: English
  • Views: 377
  • Downloads: 377
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Description: America's Test Kitchen decodes and demystifies vegan cooking so you can reap its many benefits. Avoid the pitfalls of bland food, lack of variety, and overprocessed ingredients with approachable, fresh, vibrant recipes. Can vegan cooking be flavorful? Satisfying? Easy to make? Through rigorous testing on the science of vegan cooking, America's Test Kitchen addresses these questions head-on, finding great-tasting and filling vegan protein options, cooking without dairy, preparing different whole grains and vegetables, and even baking. Reimagine mealtime by celebrating vegetables at the center of the plate and in salads and grain bowls. Take a new look at comfort foods with a surprisingly rich and creamy lasagna or hearty burger with all the fixings. Bake the perfect chewy chocolate chip cookie or a layer cake that stands tall for any celebration. With more than 200 rigorously-tested vibrant recipes, this cookbook has something satisfying for everyone--the committed vegan or simply those looking to freshen up their cooking.


Pdf ebook: Seven Stones to Stand or Fall

Pdf download ebook Seven Stones to Stand or Fall

Summary: A collection of seven short stories set in the Outlander universe, never before published together, including two original stories. Over the course of her

  • Author : Diana Gabaldon
  • Publisher: Doubleday Canada
  • ISBN: 038568956X
  • Genre: Fiction
  • Number of Pages: 576
  • Language: English
  • Views: 1455
  • Downloads: 1455
  • GET BOOK

Description: A collection of seven short stories set in the Outlander universe, never before published together, including two original stories. Over the course of her Outlander novels, #1 New York Times bestselling author Diana Gabaldon has created a spellbinding, brilliantly imagined world. Now, in Seven Stones to Stand or Fall, she gathers a magnificent collection of short fiction—including two never-before-published novellas—all extending the story of Outlander in thrilling new directions. This riveting, romantic collection includes: "Besieged" (original novella), "Survival" (original novella), "Virgins," "The Space Between," "Lord John and the Plague of Zombies," "A Leaf on the Wind of All Hallows" and "The Custom of the Army." Filling in mesmerizing chapters in the lives of characters readers have followed over the course of thousands of pages, Gabaldon's genius is on full display throughout this must-have collection.


Pdf ebook: The Fiery Cross

Pdf download ebook The Fiery Cross

Summary: Crossing the boundaries of genre with its unrivalled storytelling, Diana Gabaldon’s new novel is a gift both to her millions of loyal fans and to the luc

  • Author : Diana Gabaldon
  • Publisher: Anchor Canada
  • ISBN: 0385674651
  • Genre: Fiction
  • Number of Pages: 992
  • Language: English
  • Views: 845
  • Downloads: 845
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Description: Crossing the boundaries of genre with its unrivalled storytelling, Diana Gabaldon’s new novel is a gift both to her millions of loyal fans and to the lucky readers who have yet to discover her. In the ten years since her extraordinary debut novel, Outlander, was published, beloved author Diana Gabaldon has entertained scores of readers with her heart-stirring stories and remarkable characters. The four volumes of her bestselling saga, featuring eighteenth-century Scotsman James Fraser and his twentieth-century, time-travelling wife, Claire Randall, boasts nearly 5 million copies in the U.S. The story of Outlander begins just after the Second World War, when a British field nurse named Claire Randall walks through a cleft stone in the Scottish highlands and is transported back some two hundred years to 1743. Here, now, is The Fiery Cross, the eagerly awaited fifth volume in this remarkable, award-winning series of historical novels. The year is 1771, and war is approaching. Jamie Fraser’s wife has told him so. Little as he wishes to, he must believe it, for hers is a gift of dreadful prophecy – a time-traveller’s certain knowledge. To break his oath to the Crown will brand him a traitor; to keep it is certain doom. Jamie Fraser stands in the shadow of the fiery cross – a standard that leads nowhere but to the bloody brink of war.


Pdf ebook: Outlander

Pdf download ebook Outlander

Summary: Claire Randall is leading a double life. She has a husband in one century, and a lover in another... In 1945, Claire Randall, a former combat nurse, is bac

  • Author : Diana Gabaldon
  • Publisher: Doubleday Canada
  • ISBN: 0385674678
  • Genre: Fiction
  • Number of Pages: 896
  • Language: English
  • Views: 966
  • Downloads: 966
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Description: Claire Randall is leading a double life. She has a husband in one century, and a lover in another... In 1945, Claire Randall, a former combat nurse, is back from the war and reunited with her husband on a second honeymoon—when she innocently touches a boulder in one of the ancient stone circles that dot the British Isles. Suddenly she is a Sassenach—an "outlander"—in a Scotland torn by war and raiding border clans in the year of our Lord...1743. Hurled back in time by forces she cannot understand, Claire's destiny in soon inextricably intertwined with Clan MacKenzie and the forbidden Castle Leoch. She is catapulted without warning into the intrigues of lairds and spies that may threaten her life ...and shatter her heart. For here, James Fraser, a gallant young Scots warrior, shows her a passion so fierce and a love so absolute that Claire becomes a woman torn between fidelity and desire...and between two vastly different men in two irreconcilable lives.


Pdf ebook: The Official Downton Abbey Cookbook

Pdf download ebook The Official Downton Abbey Cookbook

Summary: Recipes, notes, and photos from the show, “sumptuously presented in spectacular fashion even the blessed Lady Mary would approve of” (Chowhound). Food

  • Author : Annie Gray
  • Publisher: Weldon Owen International
  • ISBN: 168188593X
  • Genre: Cooking
  • Number of Pages: 272
  • Language: English
  • Views: 1736
  • Downloads: 1736
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Description: Recipes, notes, and photos from the show, “sumptuously presented in spectacular fashion even the blessed Lady Mary would approve of” (Chowhound). Food historian and show consultant Annie Gray gives a rich and fascinating insight into the background of the dishes that were popular between 1912 and 1926, when Downton Abbey is set—a period of tremendous change and conflict, as well as culinary development. With a foreword by executive producer and co-creator Gareth Neame, and featuring over one hundred stunning color photographs, The Official Downton Abbey Cookbook also includes a special section on hosting Downton-themed dinner parties and presents stills from the TV series and film. Notes on the etiquette and customs of the times, quotes from the characters, and descriptions of the scenes in which the foods appear provide vivid context for the dishes. The recipes are grouped by occasion, which include breakfast; luncheons and suppers; afternoon tea and garden parties; picnics, shoots and race meets; festivities; upstairs dinner; downstairs dinner; downstairs supper and tea; and the still room. Whether adapted from original recipes of the period, replicated as seen or alluded to on screen, or typical of the time, all the recipes reflect the influences found on the Downton Abbey tables. “A truly useful work of culinary history.” —Publishers Weekly “Will let you live your best Dowager Countess life.” —Food & Wine


Pdf ebook: Naked Wine

Pdf download ebook Naked Wine

Summary: Naked wine is wine stripped down to its basics -- wine as it was meant to be: wholesome, exciting, provocative, living, sensual, and pure. Naked, or natura

  • Author : Alice Feiring
  • Publisher: Da Capo Press
  • ISBN: 030682048X
  • Genre: Cooking
  • Number of Pages: 240
  • Language: English
  • Views: 1120
  • Downloads: 1120
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Description: Naked wine is wine stripped down to its basics -- wine as it was meant to be: wholesome, exciting, provocative, living, sensual, and pure. Naked, or natural, wine is the opposite of most New World wines today; Alice Feiring calls them -- overripe, over-manipulated, and overblown -- and makes her case that good (and possibly great) wine can still be made, if only winemakers would listen more to nature and less to marketers, and stop using additives and chemicals. But letting wine make itself is harder than it seems. Three years ago, Feiring answered a dare to try her hand at natural winemaking. In Naked Wine, she details her adventure -- sometimes calm, sometimes wild, always revealing -- and peers into the nooks and crannies of today's exciting, new (but centuries-old) world of natural wine.


Pdf ebook: Sirocco

Pdf download ebook Sirocco

Summary: Journey to the Middle East and Mediterranean with alluring recipes from Sabrina Ghayour, dubbed “the golden girl of Persian Cookery” by The Observer, i

  • Author : Sabrina Ghayour
  • Publisher: Appetite by Random House
  • ISBN: 0147530342
  • Genre: Cooking
  • Number of Pages: 240
  • Language: English
  • Views: 615
  • Downloads: 615
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Description: Journey to the Middle East and Mediterranean with alluring recipes from Sabrina Ghayour, dubbed “the golden girl of Persian Cookery” by The Observer, in the highly anticipated follow-up to her bestselling debut cookbook, Persiana. Sirocco highlights the use of simple pantry staples and striking flavor combinations to transform everyday dishes. From eye-catching salads to indulgent sweets, each of Ghayour’s recipes is a vibrant addition to the modern home cook’s table.


Pdf ebook: Shakespeare's Kitchen

Pdf download ebook Shakespeare's Kitchen

Summary: “Shakespeare’s Kitchen not only reveals, sometimes surprisingly, what people were eating in Shakespeare’s time but also provides recipes that today

  • Author : Francine Segan
  • Publisher: Random House
  • ISBN: 0679644989
  • Genre: Cooking
  • Number of Pages: 288
  • Language: English
  • Views: 1862
  • Downloads: 1862
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Description: “Shakespeare’s Kitchen not only reveals, sometimes surprisingly, what people were eating in Shakespeare’s time but also provides recipes that today’s cooks can easily re-create with readily available ingredients.” —from the Foreword by Patrick O’Connell Francine Segan introduces contemporary cooks to the foods of William Shakespeare’ s world with recipes updated from classic sixteenth- and seventeenth-century cookbooks. Her easy-to-prepare adaptations shatter the myth that the Bard’s primary fare was boiled mutton. In fact, Shakespeare and his contemporaries dined on salads of fresh herbs and vegetables; fish, fowl, and meats of all kinds; and delicate broths. Dried Plums with Wine and Ginger-Zest Crostini, Winter Salad with Raisin and Caper Vinaigrette, and Lobster with Pistachio Stuffing and Seville Orange Butter are just a few of the delicious, aromatic, and gorgeous dishes that will surprise and delight. Segan’s delicate and careful renditions of these recipes have been thoroughly tested to ensure no-fail, standout results. The tantalizing Renaissance recipes in Shakespeare’s Kitchen are enhanced with food-related quotes from the Bard, delightful morsels of culinary history, interesting facts on the customs and social etiquette of Shakespeare’ s time, and the texts of the original recipes, complete with antiquated spellings and eccentric directions. Patrick O’Connell provides an enticing Foreword to this edible history from which food lovers and Shakespeare enthusiasts alike will derive nourishment. Want something new for dinner? Try something four hundred years old. NOTE: This edition does not include photos.


Pdf ebook: The Unofficial Poldark Cookbook

Pdf download ebook The Unofficial Poldark Cookbook

Summary: 85 authentic recipes for your manor or boarding house … The mouthwatering Poldark cookery book you’ve dreamed about! The ultimate gift for Poldark fans

  • Author : Tricia Cohen,Larry Edwards
  • Publisher: Simon and Schuster
  • ISBN: 1510737286
  • Genre: Cooking
  • Number of Pages: 192
  • Language: English
  • Views: 1289
  • Downloads: 1289
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Description: 85 authentic recipes for your manor or boarding house … The mouthwatering Poldark cookery book you’ve dreamed about! The ultimate gift for Poldark fans! Divided into boarding house or manor, and complete with homey and festive dishes for breakfast, lunch, dinner, and dessert, this Poldark cookbook features these classic recipes from the show including: Cornish Pasties Ale-Battered Fried Fish Red Lion Mutton Pie Truro Turnip Gratin Blueberry and Lemon Posset Cornwall Honey Spiced Morning Bread And more! From Demelza’s Cornwall kitchen to the majestic Warleggan Mansion; from the oak dining room of Trenwith Manor to the rustic ambiance of the Red Lion Boarding House?food is everywhere in Ross Poldark’s Cornwall, England. Celebrate the magic that is PBS Masterpiece’s hit series Poldark with the unofficial kitchen companion to the award-winning series that everyone is watching. Featuring authentic recipes from Georgian England that have been modernized for the contemporary palate, The Unofficial Poldark Cookbook also includes the history behind the show, references to its characters and events, and tips on how to recreate meals from eighteenth-century Cornwall in the modern day. Learn to cook and eat like a miner, a ruthless banker, a scullery maid, or an heiress, and recreate the spirit of Poldark with this classic English cookbook in your homely kitchen or dining hall!


Pdf ebook: Coastline

Pdf download ebook Coastline

Summary: The perfect pesto. The best bouillabaisse. The purest paella. A river of gold flows through western Italy, southern France and eastern Spain. It's the oliv

  • Author : Lucio Galletto,David Dale
  • Publisher: Allen & Unwin
  • ISBN: 1925576620
  • Genre: Cooking
  • Number of Pages: 288
  • Language: English
  • Views: 1218
  • Downloads: 1218
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Description: The perfect pesto. The best bouillabaisse. The purest paella. A river of gold flows through western Italy, southern France and eastern Spain. It's the olive oil that links three great cuisines, along with a love of garlic, anchovies, peppers, fresh herbs and seasonal vegetables. In stories and recipes, and beautiful location photography, Coastline explores the legacy of the ancient Greeks, the Romans, the Arabs and the Vikings, who left the gift of a 'cuisine of the sun' flavoured with generosity and conviviality.


Pdf ebook: A Scone of Contention

Pdf download ebook A Scone of Contention

Summary: A murderer's out to spoil Hayley's honeymoon in national bestselling author Lucy Burdette's eleventh Key West Food Critic Mystery. Key Zest food critic Hay

  • Author : Lucy Burdette
  • Publisher: Crooked Lane Books
  • ISBN: 1643856251
  • Genre: Fiction
  • Number of Pages: 336
  • Language: English
  • Views: 1582
  • Downloads: 1582
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Description: A murderer's out to spoil Hayley's honeymoon in national bestselling author Lucy Burdette's eleventh Key West Food Critic Mystery. Key Zest food critic Hayley Snow and her groom, police detective Nathan Bransford, chose Scotland for their long-delayed honeymoon, hoping to sightsee and enjoy some prize-winning scones. But their romantic duo swells to a crowd when they're joined by Nathan's family as well as octogenarian Miss Gloria. Nathan's sister Vera takes the women on a whirlwind tour of some of Scotland's iconic mystic places as research for a looming book project. But the trip takes a deadly tartan turn when a dinner party guest falls ill and claims she was poisoned. And then the group watches in horror as a mysterious tourist tumbles to his death from the famous Falkirk Wheel, high above the Forth & Clyde canal. Vera and her friends deny knowing the dead man, but after observing their reactions to the fall, Hayley is not convinced. With one person dead, a second possibly poisoned, and the tension among Vera's friends as thick as farmhouse cheese, Hayley fears her long-awaited honeymoon might end with another murder. Far away from home, surrounded by unfamiliar faces, eccentric characters, and a forbiddingly gorgeous setting, Hayley must call on all her savvy to keep a killer from striking again and then escaping Scot free.


Pdf ebook: Women Do Genre in Film and Television

Pdf download ebook Women Do Genre in Film and Television

Summary: This volume examines how different generations of women work within the genericity of audio-visual storytelling not necessarily to ‘undo’ or ‘subvert

  • Author : Mary Harrod,Katarzyna Paszkiewicz
  • Publisher: Routledge
  • ISBN: 1315526077
  • Genre: Social Science
  • Number of Pages: 266
  • Language: English
  • Views: 1178
  • Downloads: 1178
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Description: This volume examines how different generations of women work within the genericity of audio-visual storytelling not necessarily to ‘undo’ or ‘subvert’ popular formats, but also to draw on their generative force. Recent examples of filmmakers and creative practitioners within and outside Hollywood as well as women working in non-directing authorial roles remind us that women are in various ways authoring commercially and culturally impactful texts across a range of genres. Put simply, this volume asks: what do women who are creatively engaged with audio-visual industries do with genre and what does genre do with them? The contributors to the collection respond to this question from diverse perspectives and with different answers, spanning issues of direction, screenwriting, performance and audience address/reception.